TO KNOW ITS UNIT
1. Hopper tray
2. Base of the Motor
3. On / Stand By switch
4. Forward / Stop / Reverse Selector
5. Button to unlock the head
6. Training Axe
7. Pusher for Ingredient
8. Grinding tube
9. Alimentation Screw
10/11/12 grids (thin - medium - large)
13. Fixing ring
14. Cutting blade
15. Sausage tube
16. Attachment for dumplings and
Kibbeh
BEFORE THE FIRST USE
Before first use, remove the device and all accessories and being careful with
sharp accessories.
• Clean the apparatus according to the instructions in "Cleaning &maintenance"
paragraph.
• Place the machine on a suitable flat, stable surface.
USE
• Unroll the power cord completely.
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