Model 390 Tim Hortons
Table of Contents
Table of Contents - Page 2
Section 7
Important: Operator Checklist
21
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During Cleaning and Sanitizing:
21
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Troubleshooting Bacterial Count:
21
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Regular Maintenance Checks:
21
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Winter Storage
22
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Section 8
Troubleshooting Guide
23
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Section 9
Parts Replacement Schedule
25
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Section 10
Limited Warranty on Equipment
26
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Section 11
Limited Warranty on Parts
28
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Section 12
Parts List
31
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Wiring Diagram
37
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Note: Continuing research results in steady improvements; therefore, information
in this manual is subject to change without notice.
Note: Only instructions originating from the factory or its authorized translation
representative(s) are considered to be the original set of instructions.
2008 Carrier Commercial Refrigeration, Inc. (Original Publication)
Updated August, 2014
066836-M
Any unauthorized reproduction, disclosure, or distribution of copies by any person of any portion of this
work may be a violation of Copyright Law of the United States of America and other countries, could result
in the awarding of Statutory Damages of up to $250,000 (17 USC 504) for infringement, and may result
in further civil and criminal penalties.
All rights reserved.
Taylor Company
a division of Carrier Commercial Refrigeration, Inc.
750 N. Blackhawk Blvd.
Rockton, IL 61072
Summary of Contents for 390
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