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4.

 

To Close Lid 

 Place Lid on Pressure Cooker, turn handle  

      counter-clockwise to CLOSE position, as indicated on the handle 
      until lid locks in place. (See pictures 8, 9, 10 and 11) 
 
NOTE: Make sure lid is closed and properly aligned before use. 

 

 

Program Settings Table 

 

Functions 

Canning/ 

Preserving 

Soup/ 

Stew 

Slow Cook 

Rice/ 

Risotto 

Beans/ 

Lentils 

Fish/ Veg. 

Steam 

Chicken/ 

Meat 

Manual 

Default Time 

45 mins 

30 mins 

6 hrs 

18 mins 

15 mins 

4 mins 

40 mins 

10 mins 

Default  

Pressure 

High 

Medium 

N/A 

Medium 

High 

Low 

Low 

Medium 

Default  

Temperature 

200 

160 

90 

160 

160 

140 

140 

140 

Time Adjustment 

10-120 mins 

10-60 mins 

2-720 mins 

6-25 mins 

5-30 mins 

2-10 mins 

15-60 mins 

1-720 mins 

Pressure Adjustment 

L-M-H 

L-M-H 

L-M-H

 

N/A

 

L-M-H

 

L-M-H

 

L-M-H

 

L-M-H

 

L-M-H

 

Temperature 

Adjustment  

N/A 

110-200 

N/A 

130-180 

90-200 

90-200 

90-200 

90-200 

 

Refer to the Program Settings Table above for the specific cooking functions and select 
desired function. The unit will cook automatically based on the preset function/time. 

 

Function Keys 

 

After selecting a cooking function 

(Canning/Preserving, Soup/Stew, Slow Cook, 

Rice/Risotto, Beans/Lentils, Fish/Vegetables/Steam, Chicken/Meat, Manual) 

the default time will display in the LED window. To customize your dish optional functions 
are available: Time Adjustment, Temperature Adjustment or Pressure Adjustment. The 
selected setting will be display for 5 seconds in the LED display. Then a rotating effect will 
appear on the screen. Once pressure is built, the rotating effect will end and the display will 
begin to count down the time. When the process is completed, the unit will beep and enter 
KEEP WARM mode until cancelled. 

Summary of Contents for TXM-60XL

Page 1: ...TAYAMA 8 in1 Multi Functional Pressure Cooker User Manual For Model TXM 60XL IMPORTANT Do Not Use This Pressure Cooker Until You Have Read This Entire Manual Thoroughly...

Page 2: ...nd less energy is wasted in a shorter cooking time The sealed cooking process eliminates messy stovetop spills while trapping heat making for cooler kitchens and easier cleanups The Tayama 8 in 1 Mult...

Page 3: ...n a heated oven Extreme caution must be used when moving an appliance containing hot oil or other hot liquids Always attach plug to appliance first then plug cord into the wall outlet To disconnect se...

Page 4: ...to avoid skin contact with any remaining heat or steam CAUTION TO REDUCE RISK OF ELECTRIC SHOCK COOK ONLY IN THE REMOVABLE CONTAINER Do not immerse the housing or base in water Before use clean the b...

Page 5: ...at KEEP WARM mode for periods beyond 4 hours may lose their good flavor and texture Built In Safety Features 1 Lid Safety Device Prevents pressure build up if lid is not closed properly and prevents...

Page 6: ...ng cooking functions Canning Preserving Soup Stew Slow Cook Rice Risotto Beans Lentils Fish Vegetables Chicken Meat Manual The pressure cooking time will display n the LED panel In approximately 5 sec...

Page 7: ...ousing in water or any other liquid Never clean the lid and housing in a dishwasher To ensure correct fitting of the Rubber Gasket fill the Inner Pot with water about 2 3 full place the Lid on the coo...

Page 8: ...2 and 3 2 Remove the Inner Pot and place cooking ingredients inside Monitor the level of the water and ingredients per cooking instructions to ensure they do not exceed the MAX LINE 4 5 marking on the...

Page 9: ...H L M H L M H L M H Temperature Adjustment N A 110 200 N A 130 180 90 200 90 200 90 200 90 200 Refer to the Program Settings Table above for the specific cooking functions and select desired function...

Page 10: ...time and cooling down time before serving The time delay can be adjusted for up to 24 hours T Temperature Button After selecting a cooking function press T to adjust the Temperature Setting Available...

Page 11: ...MUST BE USED WHEN RELEASEING THE PRESSURE TO PREVENT BURNING If cooking liquids soups stews etc it is best to let pressure release naturally to avoid hot liquid erupting through the steam vent Care an...

Page 12: ...IMMERSE BASE IN WATER When cleaning the Lid the Sealing Ring must be removed and washed separately with a sponge or soft cloth and warm soapy water 1 Unplug and let the Pressure Cooker cool to room te...

Page 13: ...surface of the pot 7 Do not disassemble the unit Only use replacement parts certified and provided by the manufacturer 8 During operation if the unit sounds an alarm and or the display shows Error cod...

Page 14: ...Trouble Shooting Table 12...

Page 15: ...Tayama Appliance USA Inc www tayama usa com...

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