FITTED EQUIPMENT
100
GRILL
Thetford MK3 Mini Grill
(when fitted)
!
WARNING:
• The grill area can get hot when the oven is
in use, even if the grill is switched off.
• Care should be taken when removing
pans from the grill, i.e. use of oven gloves,
and by making use of the removal grill pan
handle.
Using the Grill
1. Ensure gas cylinder/supply is connected
and turned on.
2. Open door, push in the control knob and
turn anti clockwise to the large flame
symbol (
) – see Grill Control position
below
3. Continue depressing the knob whilst
holding a lighted match to the burner.
For models fitted with spark ignition the
procedure is similar except that burner is
ignited by depressing the ignition button
located on the fascia.
4. After the burner is lit continue depressing
the knob for approximately 10 - 15 seconds
before releasing the knob.
5. If burner has not lit within 15 seconds,
release knob and wait at least 1 minute
before repeating operations (2) to (4).
6. To turn off, rotate the control knob until the
line on the knob is aligned with dot on the
control panel.
7. Always make sure the control knob is in the
off position when you have finished grilling.
Grill Control Panel
Note:
• The grill pan supplied is multi functional,
for use in grill or oven.
• The handle design allows removal or
insertion whilst the pan is in use.
• Always remove the handle when the pan
is in use.
• The grill MUST only be used with the door
open.
• The heat deflector below the fascia should
be pulled out prior to lighting the grill.
Never adjust the heat deflector position
without using hand protection – ie oven
gloves.
On first use of the grill, it should be heated
for about 20 minutes to eliminate any residual
factory lubricants that might impart unpleasant
smells to the food being cooked. A non-toxic
smoke may occur when using for the first time,
open any windows and turn on mechanical
ventilators to help remove the smoke.
Although the grill heats up quickly, it is
recommended that a few minutes preheat be
allowed.
It is normal for the flames on this burner to
develop yellow tips as it heats up.
Depending on the food to be cooked the
correct grilling height can be achieved by
inverting the pan trivet into either the high or
low position.
Thetford MK3 Oven (When fitted)
1. Ensure gas cylinder/supply is connected
and turned on.
2. Open door, push in the control knob & turn
to full rate (Gas Mark 9, 240°C) see Fig 4
3. Continue depressing the knob whilst
holding a lighted match or taper to the
burner. For models fitted with spark ignition
the procedure is similar except that burner
is ignited by depressing the ignition button
located on the fascia.
4. After the burner is lit continue depressing
the knob for approximately 10 - 15
seconds.
Summary of Contents for Basecamp 2018
Page 1: ...Swift Group Owner s Handbook Basecamp Issued July 2017 CREATING SMILES FOR LIFE ...
Page 48: ...S E RVICE S 46 GAS SCHEMATIC Gas schematic Back to section menu ...
Page 141: ...MA INT E NA N CE 140 WIRING DIAGRAM ROAD LIGHTING Back to section menu ...
Page 142: ...MA INT E NA NCE 141 WIRING DIAGRAM CONSUMER CIRCUITS Back to section menu ...
Page 143: ...MA INT E NA N CE 142 WIRING DIAGRAM CONSUMER CIRCUITS ROOF Back to section menu ...
Page 144: ...MA INT E NA NCE 143 WIRING DIAGRAM POWER CIRCUITS Back to section menu ...
Page 145: ...MA INT E NA N CE 144 WIRING DIAGRAM 230V CIRCUITS Back to section menu ...
Page 146: ...MA INT E NA NCE 145 WIRING DIAGRAM 13 PIN SOCKET Back to section menu ...
Page 147: ...MA INT E NA N CE 146 WIRING DIAGRAM CABLE COLOUR CHART Back to section menu ...
