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  Sunbeam is very safety conscious when  

designing and manufacturing consumer products, 

but it is essential that the product user also 

exercise care when using an electrical appliance. 

Listed below are precautions which are essential 

for the safe use of an electrical appliance:

•  Read carefully and save all the instructions 

provided with an appliance.

•  Always turn the power off at the power outlet 

before you insert or remove a plug. Remove 

 

by grasping the plug - do not pull on the cord.

•  Turn the power off and remove the plug 

 

when the appliance is not in use and 

 

before cleaning.

•  Do not use your appliance with an extension 

cord unless this cord has been checked 

 

and tested by a qualified technician or 

 

service person.

•  Always use your appliance from a power 

 

outlet of the voltage (A.C. only) marked 

 

on the appliance.

•  This appliance is not intended for use by 

persons (including children) with reduced 

physical, sensory or mental capabilities, or 

lack of experience and knowledge, unless they 

have been given supervision or instruction 

concerning use of the appliance by a person 

responsible for their safety. 

•  Children should be supervised to ensure that 

they do not play with the appliance.

•  The temperature of accessible surfaces may be 

high when the appliance is operating.

•  Never leave an appliance unattended while 

 

in use.

•  Do not use an appliance for any purpose 

 

other than its intended use.

•  Do not place an appliance on or near a hot gas 

flame, electric element or on a heated oven. 

•  Do not place on top of any other appliance.
•  Do not let the power cord of an appliance hang 

over the edge of a table or bench top or touch 

any hot surface.

•  Do not operate any electrical appliance with 

a damaged cord or after the appliance has 

been damaged in any manner. If damage is 

suspected, return the appliance to the nearest 

Sunbeam Appointed Service Centre 

 

for examination, repair or adjustment. 

•  For additional protection, Sunbeam 

recommend the use of a residual current 

device (RCD) with a tripping current not 

exceeding 30mA in the electrical circuit 

supplying power to your appliances.

•  Do not immerse the appliance in water 

 

or any other liquid unless recommended.

•  Appliances are not intended to be operated 

 

by means of an external timer or separate 

remote control system.

•  This appliance is intended to be used in 

household and similar applications such 

as: staff kitchen areas in shops, offices and 

other working environments; farm houses; by 

clients in hotels, motels and other residential 

type environments; bed and breakfast type 

environments.

If you have any concerns regarding the performance and use of your appliance, 

 

please visit www.sunbeam.com.au or contact the Sunbeam Consumer Service Line. 
Ensure the above safety precautions are understood.

Sunbeam’s Safety Precautions

Summary of Contents for Duos MU4000

Page 1: ...Duos Sous Vide and Slow Cooker Instruction Recipe Booklet MU4000 Please read these instructions carefully and retain for future reference...

Page 2: ...2...

Page 3: ...Features of your Sunbeam Duos 4 The Control Panel 6 Cooking menus overview 7 Cooking menu settings table 10 How to use the Sous Vide menu 11 Sous Vide Temperature and Time Guide 12 How to use the Slo...

Page 4: ...al surfaces of the unit while it is in use as they will be hot Use handles and oven mitts to move the unit the cooking pan and the lid when hot Do not operate the unit without food or liquid in the co...

Page 5: ...an appliance unattended while in use Do not use an appliance for any purpose other than its intended use Do not place an appliance on or near a hot gas flame electric element or on a heated oven Do no...

Page 6: ...red Glass Lid 5 5 litre working capacity Non slip feet Keeps the unit secure on the bench top during use and prevents scratching of bench top surfaces Features of your Sunbeam Duos Sous Vide and Slow...

Page 7: ...5 Non stick Removable Cooking Pan The removable cooking pan is non stick and dishwasher safe for easy cleaning Control Panel Pouch rack Separates sous vide pouches for more even cooking...

Page 8: ...ter you ve selected your cooking menu set the temperature required by pressing the and buttons After you ve selected the temperature set the time required by pressing the TIME button then the and butt...

Page 9: ...ect for family meals and entertaining Temperatures The Sunbeam Duos has a 40 C to 90 C temperature range with 1 C increment selection Different temperatures are required for different types of food an...

Page 10: ...t pan This will caramelise the fats and proteins for extra flavour Food Safety Guidelines for Sous Vide Cooking CAUTION Food cooked using the Sous Vide method of cooking is not recommended for consump...

Page 11: ...eves flavour filled meals and tender moist meats cooked to perfection Slow Cooking provides healthy simple and economical cooking It requires minimal supervision short preparation times and quick clea...

Page 12: ...ature Increments 1 C NA Time Settings 1 to 24 hours High 2 to 8 hours Low 4 to 16 hours Default Cooking Time 1 hour High 4 hours Low 8 hours Time Increments 10 mins 30 mins Note On the slow cook setti...

Page 13: ...Vide light will flash in the screen to indicate the set temperature has not yet been reached and the time symbol won t flash to indicate the timer has not begun When the selected temperature is reache...

Page 14: ...UM RARE 56 C MEDIUM 60 C General temperature for Vegetables 83 C 87 C FOOD COOKING TEMPERATURE COOKING TIME HOLDING TIME after cooking THICKNESS BEEF LAMB Tender Cuts Tenderloin cutlets sirloin rib ey...

Page 15: ...hicken legs Duck breast 82 C 64 C 82 C 64 C 82 C 64 C 2 hours 1 hour 1 hours 1 hour 2 hours 2 hours Up to 3 hours Up to 2 hours Up to 3 hours Up to 2 hours Up to 3 hours Up to 2 hours 3 5cm 3 5cm 3 5c...

Page 16: ...ss the and buttons until your desired time appears in the screen Each button press will adjust the time by 30 minutes or if the button is held this will change the time more quickly 5 Once you have se...

Page 17: ...e Sunbeam Duos unit The lid and the removable cooking pan are dishwasher safe for added convenience Place the lid on the upper rack of your dishwasher To remove food that is cooked onto the bottom of...

Page 18: ...mount of time we recommend food is cut to similar thicknesses sizes Lid Condensation can accumulate on the inside of the lid reducing your vision Carefully tilt the lid away from you so that the conde...

Page 19: ...ugh by inserting a skewer or knife into the meatiest part of the chicken The juices will be clear when the chicken is cooked through If the juices are pink a little more cooking is required Slow Cooke...

Page 20: ...START button has not been pressed within 20 minutes of setting the program Press the POWER button to turn back on and reset your program and press START Sous Vide light on the control panel is flashi...

Page 21: ...ices lemon 2 sprigs fresh thyme 50g browned butter 4 fresh sage leaves salt and black pepper 20g butter 2 sprigs fresh flat leaf parsley 2 tablespoons capers Cook together 1 onion 1 clove garlic cup c...

Page 22: ...n grated ginger 1 teaspoon garlic powder 1 teaspoon chilli flakes Pork per approximately 500g 1 tablespoon fennel seeds 1 teaspoon sea salt 1 teaspoon black pepper cup apple sauce 1 teaspoon sea salt...

Page 23: ...e from bag TIP if desired heat a small amount of oil in a fry pan over medium heat Add meat and cook for 1 2 minutes on each side or until golden brown Portuguese Marinade This is great for those that...

Page 24: ...n a fry pan over medium heat Add meat and cook for 1 2 minutes on each side or until golden brown Antipasti Plate This is a great starter at a party Vacuum seal all the ingredients and cook Simple and...

Page 25: ...olden and crisp Serve Coq au Vin Serves 4 4 chicken marylands 2 cloves garlic crushed 2 cloves 2 sprigs fresh thyme 1 bay leaf 1 shallot finely chopped 1 cup red wine 2 tablespoons olive oil 1 tablesp...

Page 26: ...minutes or until chicken is golden Serve immediately Spicy Pork Chops Serves 3 3 tablespoons brown sugar 1 tablespoon chilli powder 1 teaspoon ground coriander 1 teaspoon ground fennel teaspoon cayen...

Page 27: ...C 2 Heat oil in a large frypan over medium high heat Add beef cheeks and cook for 3 4 minutes or until caramelised Set aside 3 To the same pan add carrot celery onion and garlic Cook for 3 4 minutes o...

Page 28: ...roughly chilled then refrigerate 7 Remove pork from pouch and discard the liquid Serve Chinese Five Spice Duck Breast Serves 4 4 duck breasts 2 star anise crushed 2 tablespoons soy sauce 1 tablespoon...

Page 29: ...frigerate 7 Remove salmon from the pouch 8 Heat butter in a large frypan over medium heat Add 2 tablespoons of spice mix and allow to cook for 1 minute before adding salmon fillets in batches Sear sal...

Page 30: ...il thoroughly chilled 6 Meanwhile melt butter in a small saucepan over medium heat Add peas and mint and cook for 1 2 minutes or until just cooked 7 Remove risotto from the bag Gently fold through pea...

Page 31: ...until thoroughly chilled then refrigerate 6 Heat carrots and cooking liquid in a large frypan over medium heat Cook for 3 4 minutes or until golden Season to taste with salt and pepper Serve Spiced Sw...

Page 32: ...e entire pouch is submerged in water 7 Cook for 6 hours 8 Remove lemons from the bag Place lemons in a sterilized jar and cover with olive oil Seal Keep in a dark place or refrigerator for up to 1 yea...

Page 33: ...W for 6 8 hours 4 Stir through coriander and almonds Season to taste with salt and pepper Serve Butter Chicken Serves 6 2 tablespoons oil 800g chicken thigh fillets sliced 40g butter 3 cloves garlic c...

Page 34: ...the pan stir to combine Cook for a further 30 minutes Season to taste with salt and pepper Serve over rice Asian Style Pork Belly Serves 6 8 1 kg pork belly cut into 5cm cubes 2 cups chicken stock cu...

Page 35: ...pper Serve over pasta Pork with Apple and Cider Serves 6 8 1 25kg boneless pork shoulder cut in 5cm cubes cup plain flour 2 tablespoons oil 30g butter 1 large leek sliced 375mls apple cider cup chicke...

Page 36: ...4 hours or LOW for 6 8 hours Season to taste with salt and pepper Serve Easy Osso Bucco with Gremolata Serves 6 2kg osso bucco cup plain flour 2 tablespoons olive oil 4 cloves garlic crushed 2 onions...

Page 37: ...urs or LOW 6 8 hours Season to taste with salt and black pepper Serve over couscous Mexican Beef Stew This stew is great in burritos or tacos Serves 6 8 4 dried ancho chilies 5 bay leaves 4 cloves gar...

Page 38: ...ste and paprika to the frypan Bring to a simmer Transfer to cooking pan Place lid on unit 5 Press MENU and select SLOW COOK Cook on HIGH for 3 4 hours or LOW on 6 8 hours 6 Combine sour cream and corn...

Page 39: ...r 6 hours Add chickpeas in the final 30 minutes of cooking 4 Stir through remaining ingredients Season to taste with salt and pepper Serve Moroccan Lentil and Chickpea Soup Serves 6 1 tablespoon olive...

Page 40: ...ease an 8 cup capacity pudding basin 3 Pour half of the golden syrup into the pudding basin Set aside 4 In a large bowl combine flour brown sugar and ginger 5 Rub butter into the flour mixture until m...

Page 41: ...39 9 Press MENU and select SLOW COOK Cook on HIGH for 3 4 hours or LOW for 6 hours Invert pudding onto serving dish Serve warm Slow Cooker Recipes Desserts continued...

Page 42: ...Notes...

Page 43: ...guarantees that cannot be excluded under the Australian Consumer Law and under the New Zealand Consumer Guarantees Act In Australia you are entitled to a replacement or refund for a major failure and...

Page 44: ...isit www sunbeam co nz Or call 0800 786 232 Sunbeam Duos is a trademark of Sunbeam Corporation Made in China Due to minor changes in design or otherwise the product may differ from the one shown in th...

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