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Please read these instructions carefully
and retain for future reference. 

Cool-Zone Stainless

2.8 Litre cool-zone deep fryer in 
brushed stainless

Instruction Booklet

DF5200S

Summary of Contents for Cool-Zone DF5200S

Page 1: ...Please read these instructions carefully and retain for future reference Cool Zone Stainless 2 8 Litre cool zone deep fryer in brushed stainless Instruction Booklet DF5200S...

Page 2: ......

Page 3: ...tures of your Cool Zone Stainless 4 Using your Cool Zone stainless 6 Hints for perfect frying 8 Hints for deep frying with different oils 9 Frying times and temperatures 10 Care and cleaning 11 The pe...

Page 4: ...n your appliance is being used near children or infirm persons Never leave an appliance unattended while in use Young children should be supervised to ensure that they do not play with the appliance D...

Page 5: ...he appliance Never operate the fryer with oil level below the minimum mark or above the maximum mark Never overfill the deep fry basket see page 12 Do not touch any metal surfaces of the product while...

Page 6: ...ful lifespan of the oil compared with other deep fryers Enamelled Metal tank The large enamelled metal tank holds a maximum oil capacity of 2 8 litres Basket with 700g food capacity The removable mesh...

Page 7: ...re settings accurately controlling the temperature of the oil suiting a range of different foods The variable control also prolongs the life of the oil Cord storage For convenient storage on the back...

Page 8: ...refully press the reset button concealed in the opening at the back of the fryer Cooking in your Cool Zone Stainless There are two methods of cooking in your fryer one general method for most food stu...

Page 9: ...ting 8 Once the food is drained thoroughly lift the lid remove the basket with food and replace the lid Put the fried food on a plate covered with absorbent paper or kitchen towel 9 When finished with...

Page 10: ...er temperature than raw food and the larger the individual items the lower the temperature should be 6 Large pieces of food should not be deep fried as they take to long to cook thus absorbing too muc...

Page 11: ...cadamia nut oil extra virgin olive oil light olive oils butter margarine herb oils infusion oils mustard seed oils or pistachio oils When using a solid fat for the first time in your Sunbeam Cool Zone...

Page 12: ...batter LARGE 4 pieces 500g 180C 10 12 Crumb or batter Chicken or Veal Schnitzel FRESH 250g 170C 5 10 Crumb FROZEN 250g 180C 3 8 Crumb VEGETABLES Beans 100g 180C 2 4 Tempura Bok Choy 100g 180C 2 4 Temp...

Page 13: ...control unit from the enamelled metal tank 2 Remove the enamelled metal tank from its shell by placing your finger tips under the rim of the tank 3 Once removed drain the oil contained in the tank th...

Page 14: ...used Hints for cooking the perfect frozen chip Do not defrost frozen precooked chips For the best results they should be taken directly from the freezer to the fryer Heat oil to the maximum setting 1...

Page 15: ...with salt Tempura batter 1 2 cup plain flour 1 4 cup rice flour 1 tsp bicarb soda 1 cup soda water ice cold 1 egg Note It s very important to keep this batter cold Easy crispy coating 1 egg 1 tbsp wa...

Page 16: ...pieces in flour egg and then breadcrumbs 4 Heat the oil to 170 C and fry the squid until golden brown 5 Drain and serve immediately with tartare sauce and lemon wedges Tartare Sauce 250ml of good qual...

Page 17: ...a wontons 125g wonton wrappers 220g can peas 3 medium potatoes peeled and cut into 5mm dice 1 onion peeled and chopped fine 1tsp ground cumin 1 2 tsp salt 1 4 cup mint chopped 1 Boil the diced potato...

Page 18: ...the thickest parts of each piece 2 Coat pieces lightly in flour Shake off excess 3 Heat oil to 190 C fry wings for 4 5 minutes 4 Mix salt pepper and chilli in a large bowl Drain wings and toss throug...

Page 19: ...epper 1 egg 2 tbsp oil 1 4 cup water 1 2 3 4 cup milk 2 cups cooked diced leftover meat beef pork lamb chicken 1 onion chopped finely 1 Place the flour salt and pepper into a small mixing bowl Add egg...

Page 20: ...hape felafel into 4cm balls and fry 8 10 at a time for 3 4 minutes 5 Sever hot or cold with hummus and Lebanese bread Corn fritters Makes about 12 3 4 cup self raising flour pinch of salt pinch of pep...

Page 21: ...n absorbent paper 3 To serve stack crispy wrappers with strawberries and sweetened whipped cream Dust top with icing sugar Family doughnuts Makes about 20 1 tbsp butter softened 1 2 cup sugar 2 tbsp g...

Page 22: ...browning Cooking temperature is too low Adjust the dial to the correct cooking temperature Basket is overloaded Do not fry food above the stated quantities and weights Oil is not hot enough Faulty th...

Page 23: ...ked by Sunbeam s 12 Month Replacement Guarantee and National Service Network Copyright SUNBEAM CORPORATION LIMITED 2003 INCORPORATED IN N S W A C N 000 006 771 Sunbeam Corporation is a division of GUD...

Page 24: ...land 09 912 0747 www sunbeam com au is a registered Trademark of Sunbeam Corporation Limited ACN 000 006 771 Sunbeam Corporation Limited 2003 is a registered Trademark of Sunbeam Corporation Limited A...

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