Summit SWC1987T, Owner'S Manual

Page: 9 / 16

8
OPERATING YOUR WINE COOLER
The wine cooler should be placed where the ambient temperature is between 61
and 95 degrees Fahrenheit (16-35
°
C).If the ambient temperature is above or
below this range, the performance of the unit may be affected. For example,
placing your unit in extremely cold or hot conditions may cause interior
temperatures to fluctuate.
Recommended Temperatures for Chilling Wine
Red Wines: 58-65
°
F (15-18
°
C)
Dry /White Wines 48-57
°
F (9-18
°
C)
Sparkling Wine 40-47
°
F (5-9
°
C)
The above temperatures may vary slightly depending on whether or not the
cabinetlight is ON or OFF or whether the bottles are located on the upper, middle
or lower section.
Upper Zone Control Panel
●
RUN light: This indicates when the compressor is operating. When the
compressor is operating, the red light is on. When it stops, the light is off.
●
Display window: This displays the actual temperature of the upper chamber. It
can display temperatures from 0°C to 37°C (32°F to 99°F).
●
+ and
– buttons:
These buttons set the temperature in the upper zone. Each
time you press a button, the set temperature increases or decreases by 1°C or
1°F. The allowable setting range is between 5°C and 22°C (41°F to 72°F). To
view the SET temperature, press one of these buttons once.The SET
temperature will flash in the LED display for 5 seconds, then the display will
show the internal temperature of the upper chamber once again.
Control Panel for Middle and Lower Zones
●
MIDDLE CHAMBER: This displays the actual temperature of the middle
chamber. It can display temperatures from 0°C to 37°C (32°F to 99°F).