26
IMPORTANT POINTS:
•
There will be some smoke and smell when the grill is used for the first time. That
is because of oil left from the manufacturing process.
•
The glass of the oven door becomes very hot when the oven is working. Keep
children away.
•
When the grill is used for an extended period of time, it is normal to find that the
element will switch itself off and on periodically to maintain the required
temperature and to prevent over-heating.
•
Important:
When food is to be grilled or cooked in containers you should check
that the container is suitable to cope with the heat from the grill and for
microwave use in combination mode. See the section on types of ovenware!
•
When the grill is used it is possible that some splashes of fat may go onto the
element and be burnt off. This is a normal situation and does not mean there is
any kind of operational fault.
•
After you have finished cooking, and the oven has cooled down, clean the
interior and the accessories so that food debris does not become baked on when
the oven is next used.
