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STOVES 61EHDO, User & Installation Instructions Manual

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STOVES 61EHDO User & Installation Instructions Manual Download Page 32

Data badge 

On  the  bottom  of  the  front  frame
behind the oven door.

Electrical supply

220 - 240V ~ 50Hz

Warning:

This  appliance  must  be

earthed.

Electrical ratings @ 230V

Main fanned oven

2300W

Conventional top oven

1290W

Dual Grill

1655/2575W

Hotplate LHF

ceramic 1100W

Hotplate LHR

ceramic 1655W

Hotplate RHR 

ceramic 1100W

Hotplate RHF

halogen 1655W

Oven lamp

4 x 25W

Cooling fan

10W

Oven stir fan (main oven)

30W

Maximum load

10525W

Countries of Destination

GB - Great Britain, IE - Ireland

31

Technical Data

08 27125 00-61EHDO  5/10/04  8:20 am  Page 32

Summary of Contents for 61EHDO

Page 1: ...61EHDO Electric Freestanding Double Oven and Grill with Ceramic Halogen Hob User Installation Instructions 08 27125 00 61EHDO 5 10 04 8 20 am Page 1 ...

Page 2: ... oven 14 Defrosting cooling 16 Baking guide 16 Using the Ovens 17 Traditional fruit cakes 17 Roasting turkey 17 Roasting guide 18 Automatic cooking 19 Programmer Clock 21 Cleaning 25 Installation Instructions 28 29 Connect to electricity supply 29 Technical Data 30 Stoves Customer Care 31 1 Please keep this handbook for future reference or for anyone else who may use the appliance Contents 08 2712...

Page 3: ... Republic of Ireland Before using the appliance for the first time remove any protective polythene film and wash the oven shelves in hot soapy water to remove their protective coating of oil Even so when you first turn on the oven or grill you may notice a smell and some smoke Electrical connections Please refer to installation instructions for electrical connection In your own interest and that o...

Page 4: ...n Environmental Management System which complies with BS EN ISO 14001 1996 Disposal of packaging All our packaging materials are recyclable environmentally friendly Please help us to protect our environment by disposing of all packaging in an environmentally friendly manner Please contact your local authority for the nearest recycling centre Caution Packaging materials can pose a risk of suffocati...

Page 5: ...e tea towels over the flue vents or doors as this creates a fire hazard n When opening the appliance door take care to avoid skin contact with any steam which may escape from the cooking n Do not use aluminium foil to cover the grill pan or put items wrapped in foil under the grill as this creates a fire hazard The high reflectivity can also damage the element n Do not use the oven with the door i...

Page 6: ...n Do not use the ceramic glass hob as a work surface or chopping board as it will damage it and if any plastic utensils come into contact with a warm hob they may melt onto it n Do not use the ceramic hotplate surface for storage n As pans are on a smooth surface they will move easily if knocked accidentally turning pan handles so they are not overhanging the edge of the hob will help prevent this...

Page 7: ...enamelled steel pans are all suitable for use on ceramic glass and solid plate hobs Aluminium pans will give good cooking results but care must be taken in their use If they are slid across the surface of a ceramic hob they tend to leave visible marks which can be difficult to remove Certain types of copper based pans may become slightly concave when heated which can result in slower cooking times...

Page 8: ...l hear the cooling fan come on this keeps the fascia and control knobs of the appliance cool during grilling only The fan will continue to operate for a period after the grill control has been switched off Detachable grill pan handle Place the handle over the edge of the grill pan at the narrow side edges Slide the handle to the centre and locate between the handle position indicators The handle s...

Page 9: ...pan trivet position as detailed below There are three different grilling positions as the grill trivet which is in the grill pan may be inverted to give a high or low position or the trivet may be removed 1 The HIGH trivet position is suitable for toasting bread 2 The LOW trivet position is suitable for grilling all types of meat and fish 3 With the grill trivet removed the food is placed directly...

Page 10: ...ating the oven the cooking times in the baking guide may need to be extended as they are based on a preheated oven When using the top oven As part of the cooking process hot air is expelled through a vent at the top of the oven s When opening the oven door care should be taken to avoid any possible contact with potentially hot air since this may cause discomfort to people with sensitive skin We re...

Page 11: ... size and type of cooking dish will influence time as personal preferences Shelf positions As a general guide when cooking frozen or chilled food use the highest possible shelf position while allowing some clearance between the food and the top element Follow the instructions given on packaging Cooking temperatures The temperature settings and time given in the Baking Guides are based on dishes ma...

Page 12: ...imum results conventional temperatures need to be converted to A efficiency tempera tures For example an item which would normally cook at a conventional temperature of 180 C will now cook at the A efficiency temperature of 160 C 11 Conventional temperature A Efficiency Oven Gas Mark C C 100 100 1 4 110 110 1 4 130 120 1 2 140 130 1 150 140 2 160 150 3 180 190 160 4 5 200 170 6 220 180 7 230 190 8...

Page 13: ...e oven As part of the cooking process hot air is expelled through a vent at the rear of the oven When opening the oven door care should be taken to avoid any possible contact with potentially hot air since this may cause discomfort to people with sensitive skin We recommend that you hold the underneath of the oven door handle Preheating When cooking sensitive items such as souffle s and Yorkshire ...

Page 14: ...w cooking n Make sure that frozen foods are thoroughly THAWED before cooking n Do not slow cook joints of meat or poultry weighing more than 21 4kg 41 2lb n For roasting joints of meat or poultry and for pot roasts preheat the oven to 160 C and cook for 30 minutes then adjust the oven control to the 110 C 120 C slow setting for the remainder of the cooking time n Slow cooking times will be about 3...

Page 15: ...ce has been left between the shelves to allow for the rise Notes When 2 or more shelves are being used it may be necessary to increase the cooking time slightly Because the 2 oven shelves are wider than in many ovens it is possible to cook 2 items per shelf eg 2 victoria sandwiches or 2 casseroles Although you need to keep in mind the points To help the air circulate freely with careful choice of ...

Page 16: ...oximately 5 hours remove the giblets as soon as possible Be safe Do not defrost stuffed poultry using this method Do not defrost larger joints of meat and poultry over 2kg 4lb using this method Never place uncooked food for defrosting next to cooked food which is to be cooled as this can lead to cross contamination Defrosting meat poultry and fish can be accelerated using this method but make sure...

Page 17: ...0 20 25 mins Madeira 180mm 7 160 1hr 11 4 hrs Semi rich fruit cake 130 21 2 3hrs 205mm 8 Christmas cake depending on depending on 205mm 8 recipe recipe Dundee cake 130 21 2 3hrs 205mm 8 Pastry Flaky Puff 180 depending on Shortcrust 170 recipe and type Choux 170 of filling Plate tarts 170 2 x 180mm 7 Biscuits Shortbread rounds 160 20 25 mins Nut brownies 170 20 25 mins Brandy snaps 160 10 12 mins F...

Page 18: ...e recipe n Always use the correct size and shape of tin for the recipe quantities Roast turkey Roasting turkey involves cooking two different types of meat the delicate light breast meat which must not be allowed to dry out and the darker leg meat which takes longer to cook The turkey must be roasted long enough for the legs to cook so frequent basting is necessary The breast meat can be covered o...

Page 19: ...l weight of the meat plus the stuffing n For joints cooked in foil or covered roasters and for lidded casseroles add 5 minutes per 450g 1lb to the calculated cooking time n Smaller joints weighing less than 1 25kg 21 2lb may require 5 minutes per 450g 1lb extra cooking time n Position the oven shelf so that the meat or poultry will be in the centre of the oven n It is recommended that the applianc...

Page 20: ...usceptible to the growth of food poisoning organisms Cover dishes with lids or foil to keep the food moist and protect from possible contamination the food can be uncovered towards the end of cooking to crisp and brown Do not Warm food should never be placed in the oven if there is a delay period Stews prepared by frying the meat and vegetables first should be cooked as soon as possible or refrige...

Page 21: ...ooking time to allow for the oven to reach the selected temperature Wine or beer may ferment and cream may curdle during the delay period so it is best to add these ingredients just before serving Potatoes should be parboiled or brushed with oil to prevent discolouration during the delay period Meat can be brushed with oil to prevent it drying Lemon juice can be added to certain fruits and vegetab...

Page 22: ...e Minute Minder function has been selected While the Minute Minder is being set the Bell symbol flashes Once the length of time is set the Bell symbol remains lit until the time runs down or the function is cancelled This message and A symbol appear when you are asked to set the length of time you require the oven to cook automatically for Using the Plus and Minus buttons adjusts this accordingly ...

Page 23: ... Release the minus button and press it again to listen to the second tone etc u Releasing the minus button after the tone has sounded will automatically select that tone Setting the minute minder u To set the Minute Minder press the Function button once The bell symbol will appear and start flashing The flashing only lasts for 5 seconds so the time must be set within this time frame u Use the Plus...

Page 24: ...justed Extra time can not be added nor can the end time be extended To cancel the semi automatic pro grams press both the Plus and Minus buttons together This can be done at any time during the cooking process Then if necessary re program For the instructions on how to use both of these functions please see the fol lowing page Fully automatic cooking This function incorporates both a dura tion and...

Page 25: ...will auto matically switch off once the time has elapsed and the alarm will sound To switch off the alarm press any button To view any remaining time press the function button twice The End Time method u Press the Function button three times which will skip past the Minute Minder and the Duration programmer 4 u The LED display will flash the word End and the A will flash on the left hand side of t...

Page 26: ...tons set the time you require within 5 seconds of the dur message 9 u Press the function button three times until the A flashes again and the End messages appears 10 11 u Using the Plus and Minus buttons set the time you would like the oven to switch off 12 u Set the temperature of the oven and place the food inside While the automatic function is run ning the A will appear statically on the displ...

Page 27: ...ts SHELVES SHELF RUNNERS GRILL PAN TRIVET Do not use abrasives or polishes use a moist soap pad eg Brillo Oven shelf runners can be removed for cleaning Grasp the runners and slide out of the hanging holes as shown Note These items may also be cleaned in a dishwasher Enamel parts OVEN CAVITIES GRILL PAN We recommend that the appliance is cleaned after open roasting and also after roasting at tempe...

Page 28: ... out Ceramic glass hotplate Do not use abrasive powder cleaners Brillo pads metal wire detergents bleaches bath stain removers or chemical oven cleaners all these product types will damage the ceramic glass The following recommendations will help to keep the ceramic glass surface bright and clean Allow the hob to cool Use a dampened paper towel or clean damp cloth to apply a small dab of cleaner c...

Page 29: ... the stainless steel surface Care and maintenance Before using the hob for the first time apply a thin coating of cleaner conditioner to the ceramic glass and polish the surface with a clean cloth The conditioner gives a protective covering to the ceramic glass which not only makes the hob easier to clean but also ensures that you will gain maximum life out of this product Occasional use will help...

Page 30: ...pe X appliance regarding installation requirements Important Ensure that you route all mains cables well clear of any adjacent heat source Clearances This cooker may be fitted flush to base units However for models with side opening doors we recommend a side clearance of 60mm between the cooker and any side wall to allow the door to be opened fully No shelf or overhang or cooker hood shall be clos...

Page 31: ... the mains terminal is gained by opening the terminal block cover at the rear of the appliance use a small flat bladed screwdriver 2 Connection should be made with 6 0mm2 twin and earth cable 3 First strip the wires then push the cable through the cable clamp in the terminal block cover 4 Connect the cable to the terminal block and tighten the cable clamp screw see diagram 5 Close the terminal box...

Page 32: ...nned oven 2300W Conventional top oven 1290W Dual Grill 1655 2575W Hotplate LHF ceramic 1100W Hotplate LHR ceramic 1655W Hotplate RHR ceramic 1100W Hotplate RHF halogen 1655W Oven lamp 4 x 25W Cooling fan 10W Oven stir fan main oven 30W Maximum load 10525W Countries of Destination GB Great Britain IE Ireland 31 Technical Data 08 27125 00 61EHDO 5 10 04 8 20 am Page 32 ...

Page 33: ...strict rotation as our Customer Care Representatives become available Opening Hours for Customer Care Centre Monday to Friday 8am 8pm Saturday 8 30am 6pm Sunday 10am 4pm Enter appliance numbers here for future reference Please ensure you have the above details Model No and Serial No to hand when calling Stoves Customer Care They are essential to booking your call Outside the UK and Northern Irelan...

Page 34: ...08 27125 00 61EHDO 5 10 04 8 20 am Page 34 ...

Page 35: ...08 27125 00 61EHDO 5 10 04 8 20 am Page 35 ...

Page 36: ...08 27125 00 05 2004 Stoney Lane Prescot Merseyside L35 2XW 08 27125 00 61EHDO 5 10 04 8 20 am Page 36 ...

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