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Stainless steel surfaces
(If fitted)
FASCIA PANEL
,
DOOR HANDLE
,
HOB SPILLAGE
WELL
,
OVEN DOOR SIDES
Only use a clean cloth wrung out in hot
soapy water, and dry with a soft cloth.
Stubborn marks can be removed using
a stainless steel cleaner. We recom-
mend that you clean the whole of the
stainless steel area to maintain a uni-
form finish. Supplies can be pur-
chased from the Customer Care
Centre.
Do not use undiluted bleach or any
products containing chlorides as they
can permanently damage the steel.
Extra care should be taken when cooking
food in salted water. Some foods are
corrosive eg; vinegar, fruit juices and
especially
salt
- they can mark or
damage stainless steel if they are left
on the surface. Wipe any spillage
immediately, taking care to avoid
burning your hands.
Sharp objects can mark the surface of
stainless steel, but will become less
noticeable with time.
To maintain the finish of the stainless
steel, or to remove any greasy marks,
rub the stainless steel surface sparingly
with a minimum amount of Baby Oil.
Do not use cooking oils, as these may
contain salt which can damage the
stainless steel surface.
Care and maintenance
Before using the hob for the first
time,
apply a thin coating of cleaner
conditioner to the ceramic glass, and
polish the surface with a clean cloth.
The conditioner gives a protective
covering to the ceramic glass which not
only makes the hob easier to clean, but
also ensures that you will gain maximum
life out of this product. Occasional use
will help prevent the build up of mineral
deposits which can cause discolouration
of the hob surface.
Discolouration of the hob
Do not use a dishcloth or dish sponge to
wipe the hob - this can leave a film of
detergent on the surface which will
discolour the hob next time a heating
area is used. Clean cloths kept for the
cleaning of the hob can be used.
Do not use too much cleaner conditioner
- only a thin coating is required, any
excess may burn on and discolour the
hob when it is next in use.
If persistent stains or marks remain on
the ceramic glass surface, it can be
cleaned using a mild cream cleaner - eg;
“Cif” - or a ceramic hob scraper. This
will also remove any accumulated salts
or minerals before they have an oppor-
tunity to discolour the ceramic glass.
Wipe clean with a damp paper towel or
clean damp cloth and re-apply cleaner
conditioner.
Cleaning
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