Sides, Sauces & Garnishes
OPERATING INSTRUCTIONS
Using Your Somersize Deep Fryer
WARNING:
Never plug in the Somersize
Deep Fryer before filling with oil to specified
level. Always make sure control panel is
securely in place in the body and the heating
element is inside the oil in the container
before plugging in.
IMPORTANT:
Ensure the control panel is
fitted correctly to the main unit otherwise the
unit will not function. This is not a defect.
This product is fitted with a safety switch to
prevent the unit from turning on accidentally.
•
Make sure the oil level in the oil container
is between the "minimum “ and
“maximum" lines inside the oil container.
•
The frying basket should not be
immersed in the oil during the pre-
heating.
•
Replace the lid cover.
•
Plug the appliance into a 120-volt outlet.
The unit will beep.
•
Press the power button. The unit will
beep and the power indicator light will
come on. The upper screen will display
320
°
F and the lower screen will display
_ _: _ _. This means that it is in constant
boiling status.
Fig. 4
• Set the required temperature – The
temperature is adjustable from 155
˚
F
to 385
˚
F in 5
˚
F increments. If you want to
elevate the temperature, press the “+”
temperature button. When you press the
button the unit will beep. If you want to
lower the frying temperature, press the “-”
temperature button. When you press the
button the unit will beep again and the
upper screen will display the temperature
that you set. When the set temperature is
reached, the green ready indicator light
come on. (Fig. 4)
• Timer: The maximum time on the timer is
15 minutes. If you want to add time, please
press "+“ timer button. If you want to
decrease the time please, press "-" timer
button. The lower screen will display the
time that you set.
• Reset function: If you press the function
reset button, the unit is in default status.
The default temperature is 320
°
F and
the default time is 00:00.
ONION RINGS
PRO/FATS AND VEGGIES - LEVEL ONE
Makes 4 servings
Onion rings! I love my fryer.
Prep time: 4 minutes
Cooking time: 12 minutes
Peanut or vegetable oil for frying
⅓
cup Somersize Bake ’n Fry Mix
⅓
cup grated Parmesan cheese
2 large eggs, beaten
2 large onions, cut into ½-inch thick slices
Sea salt to taste
Preheat oil in the Somersize Electronic Deep Fryer to 320° F.
Mix Somersize Bake ’n Fry Mix and Parmesan cheese together in a shallow
bowl. Place beaten eggs into a separate shallow bowl.
Separate onion slices into individual rings. Pat dry with paper towels. Dip
onions into egg then dredge in Bake ’n Fry mixture. Place onions into Frying
Basket in a single layer (you can overlap a little; if you put too many in at
one time, they will clump together) and lower basket into hot oil. Fry for
about 2 minutes, or until golden brown. Drain on paper towels. Sprinkle with
salt. Repeat until all onions are cooked.
15. Digital Display
16. Ready Indicator Light (green)
17. Power Indicator Light (red)
9.
Function Reset Button
10. Power Button
11. / 12. Timer Adjustable Button
13. / 14. Temperature Adjustable Button
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