7
BEFORE CONNECTING YOUR APPLIANCE TO A POWER SOURCE
Remove all exterior and interior packing.
Let it stand upright for approximately 2 hours. This will reduce the possibility of a malfunction in
the cooling system from handling during transportation.
Clean the interior surface with lukewarm water using a soft cloth.
Install the handle on the door. (See page 10)
It is recommended you install the appliance in a place where the ambient temperature is between 44-
106
℉
(7-41
℃
). If the ambient temperature is above or below the recommended temperature, the
performance of the unit may be affected. For example, placing your unit in extreme cold or hot
conditions may cause interior temperature to fluctuate. The range of 34-43
℉
(1-6
℃
) may not be
reached. The appliance is designed for built-in or recessed or free standing installation for indoor or
outdoor use.
CAUTION: This appliance is not designed for the storage of medicine or other medical products.
Place your appliance on a floor that is strong enough to support it when it is fully loaded. To level the
unit, adjust the front leveling legs. It is important that the appliance be leveled in order to work
properly. You may need to make
several adjustments to level it.
LEVELING INFORMATION
1. Use a level to confirm the unit
is level. Level should be placed
along top edge and side edge as
shown.
2. If the unit is not level, adjust
the legs on the corners of the
unit as necessary.
For free standing, 5 inches (127mm) of space between the back and sides of the unit are suggested,
which allows for proper air circulation to cool the compressor and condenser. Even built-in
installations require a minimum of 1/4” (6.35mm) space on each side and at the top. TAKE CARE THAT
THE AIR VENT AT THE FRONT OF THE APPLIANCE IS NEVER COVERED OR BLOCKED IN ANY WAY.
AIRFLOW & PRODUCT LOADING
The unit requires proper airflow to perform at its
highest efficiency. Do not block the front grille,
or the unit will not perform as expected. Do not
install the unit behind a door. When loading
your unit, leave space between the evaporator
and refrigerator contents. Anything in direct
contact with the evaporator is subject to
freezing.