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Instructions for the User
7.2 Cleaning the oven
7.3 Door glass
The door glass should always be kept clean. Use absorbent kitchen roll; in
case of stubborn dirt remove with a damp sponge and an ordinary
detergent.
For best oven upkeep clean regularly after having allowed to cool. Take
out all removable parts.
• Clean the oven racks and side runners with hot water and non-
abrasive detergent. Rinse and dry.
• For easier cleaning, the door can be removed (see point 8.2)
• The oven should be operated at the maximum heat setting for 15/20
minutes after use of specific products, to burn off the residues left
inside the oven.
Do not use metallic sponges or sharp scrapers: they will damage the
surface.