Use
41
EN
Cooking information table
* on some models only
Power level
Cooking mode
Suitable for...
0
OFF position
Off
U
Dishwarming
warming up dishes
1
Cooking small amounts of food (minimum
power)
melting butter, chocolate or similar products.
2
Cooking small amounts of food
keeping small amounts of water on the boil,
whip up sauces with egg yolk or butter.
3 - 4
Normal cooking
heating solid or liquid food, keep water on the
boil, defrost deep-frozen food, cook 2 or 3 egg
omelettes, fruit and vegetables, various cooking
processes.
5
Cooking large amounts of food
keeping water on the boil, cook 4 or 6 egg
omelettes, fruit and vegetables, various cooking
processes.
6
Cooking large amounts of food, roast
stewing meat, fish and vegetables, simmer food,
make jams, etc.
7 - 8
Roast larger pieces, fry with flour
roasting meat, fish, steaks and liver; to sauté
meat, fish, eggs, etc.
9 - P*
Roast, brown, cook (maximum power)
deep-frying potatoes, etc., or bring water to the
boil rapidly.
