39
Instructions for the user
Zone
Outside
diameter
(mm)
Max power
absorbed (W)
*
Inside
diameter
(mm)
Max power
absorbed (W)
*
Middle
diameter
(mm)
Max power
absorbed (W)
*
150
1200
-
-
-
-
185
2000
124
800
-
-
185
1800
-
-
-
-
290
2700
150
1950
216
1050
215
2400
148
1100
-
-
oval plate
2200
170
1400
-
-
200
2000
-
-
-
-
*power levels are indicative and can vary according to the settings made and the mains voltage.
5.2
Power levels
The power in the cooking zone can be adjusted to various levels. The table shows the levels suitable for
various types of cooking.
Power level
Suitable for
0
OFF position
U
Dishwarming
1 - 2
Cooking small amounts of food
(minimum power)
3 - 4
Normal cooking
5 - 6
Cooking large quantities of food, roasting larger
portions
7
Roasting, slow frying with flour
8
Roasting
9 - P
(on some models only)
Roasting / browning, cooking
(maximum power)
5.3
Advice on energy-saving
Below you will find advice on how to use your hob effectively and economically.
• The diameter of the base of the saucepan must correspond to the diameter of the cooking zone.
• When buying a saucepan, check whether the diameter indicated is that of the base or the top of the
container, as the top is almost always larger than the base.
• When preparing dishes with long cooking times, you can save time and energy by using a pressure
cooker, which also makes it possible to preserve the vitamins in the food.
• Make sure that the pressure cooker contains enough liquid, as, if there is not enough and it
overheats, this may cause damage to both the pressure cooker and the cooking zone.
• If possible, always cover saucepans with a suitable lid.
• Choose a saucepan suitable for the quantity of food to be cooked. A large, half-empty saucepan
leads to a waste of energy.
