Use
59
EN
Refrigerator compartment
• Keep conserves, wine, biscuits etc. in the
upper part.
• Keep dairy products, ready meals,
pastries, fruit juices, beer etc. in the
central part.
• Keep meats, cold cuts etc. in the lower
part.
• Keep fresh and tropical fruit, vegetables,
greens, carrots, potatoes and onions in
the fruit and vegetable drawer.
Freezer compartment
• The type of food, quantity and date of
freezing should be marked on the
container/packaging.
• Use small containers, if possible already
cold.
• The quantity of fresh foods which can be
frozen at the same time is listed on the
nameplate inside the refrigerator
compartment.
• Use suitable freezer bags, tinfoil, cling-
film for use with food, and freezer
containers.
• Do not use paper bags, transparent films
for non-food use, shopping bags or used
freezer bags.
• Avoid frozen food coming into contact
with fresh food to be frozen.
Advice regarding the use of the door flap
• Do not hold onto the door flap when you
open or close the left hand side door.
The other parts may fall.
• The flap closes automatically every time
the door is opened. The flap is open
when the door is closing.
• The flap is fitted with a heater to prevent
condensation. The flap is warm because
of the heater.
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Summary of Contents for FQ70GBE
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