Use
15
EN
3 Use
3.1 Instructions
3.2 First use
1. Remove any protective film from the outside
or inside of the appliance.
2. Remove any labels (apart from the
identification label).
3. Clean the appliance using a damp cloth.
4. Dry the appliance thoroughly.
5. Heat the appliance for at least 2 hours,
unloaded and at maximum temperature,
to remove any manufacturing residue.
3.3 Using the drawer
Turning the drawer on and off
1. Press the ON/OFF switch.
2. Turn the temperature knob to any setting
between minimum and maximum.
List of functions
* Preheat the drawer at maximum temperature for 5-
10 minutes
High temperature inside the
drawer during use
Danger of burns
• Keep the drawer closed during
operation.
• Protect your hands with oven gloves
when handling crockery and food in the
drawer.
• Do not touch the heating elements inside
the drawer.
• Do not allow children to approach the
drawer when it is in use.
High temperature inside the
drawer during use
Danger of fire or explosion
• Do not spray any spray products near
the drawer.
• Do not use or leave flammable materials
near the drawer.
• Do not use plastic kitchenware or
containers for heating food.
• Do not put sealed tins or containers in
the drawer.
Function
Position of the
temperature knob
Defrosting food
Heating crockery
Keeping food hot*
Improper use
Risk of damage to the appliance
• Before placing hot food in the drawer,
wait for its temperature to fall below
80°C.
The heating time will vary
depending on many different
factors, for example the type and
quantity of crockery inserted.
