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Instructions for the user

9.4

Cleaning the glass ceramic hob

The glass ceramic hob should be regularly cleaned, preferably after every use, once the residual heat
indicator lights have gone off.

Smudges from aluminium-based pans can be easily cleaned off with a cloth dampened
in vinegar.
Remove any burnt residues after cooking with the scraper provided; rinse with water
and wipe dry with a clean cloth. Regular use of the scraper considerably reduces the
need for chemical detergents for the daily cleaning of the hob.
Never use abrasive or corrosive detergents (e.g. cleaning powders, oven sprays, spot-
removers and wire sponges).

Dirt

 which may have fallen on the hob while cleaning lettuce or potatoes can scratch the hob when

moving saucepans.
Consequently, remove any dirt from the cooking surface immediately.

Changes in colour

 do not affect the functioning and stability of the glass ceramic. These are not

alterations to the material of the hob but just residues which have not been removed and have then
carbonised.

Shiny surfaces

 can form due to the bases of saucepans, especially aluminium ones, rubbing on the

surface, and due to the use of unsuitable detergents. These are difficult to remove with ordinary cleaning
products. It may be necessary to repeat the cleaning process several times. Using aggressive
detergents, or friction with the base of saucepans, can wear away the decoration on the hob over time
and contribute to the formation of dark marks.

9.5

Weekly cleaning

Clean and maintain the hob once a week using an ordinary glass ceramic cleaning product. Always
follow the manufacturer's instructions. The silicon in these products creates a protective, water-repellent
membrane which also resists dirt. All marks stay on the membrane and can therefore be easily removed.
After cleaning, dry the surface with a clean cloth. Make sure that there is no detergent left on the cooking
surface as it will undergo an aggressive reaction when heated up and could modify the structure of the
cooking surface.

Summary of Contents for Concert SUK92CBL9

Page 1: ...inary daily cleaning 21 9 3 Food stains or residues 21 9 4 Cleaning the glass ceramic hob 22 9 5 Weekly cleaning 22 9 6 Cleaning the oven 23 9 7 VAPOR CLEAN assisted oven cleaning on some models only...

Page 2: ...position either in the drawer where present or on the back of the appliance A copy of the identification plate is included in the booklet it should be applied to the appropriate space on the back of...

Page 3: ...d still hot The temperatures inside it may be very high If the surfaces are still very hot during cooking do not pour water directly onto the trays The steam could cause severe burns and damage enamel...

Page 4: ...the power supply cable and its socket must be of the same type and conform to the standards in force The socket must be accessible after the appliance has been installed Never disconnect the plug by p...

Page 5: ...nt to impacts However avoid hard solid objects falling on the cooking surface as they may cause it to break if they are sharp The glass ceramic cooking surface must not be used as a surface for placin...

Page 6: ...to the application of administrative sanctions The appliance does not contain substances in quantities sufficient to be considered hazardous to health and the environment in accordance with current E...

Page 7: ...he user 4 GET TO KNOW YOUR APPLIANCE Cooking hob Control panel Oven seal Oven light Door sensor on some models only Rack tray support frames Fan Roof liner on some models only Door Storage compartment...

Page 8: ...TH THE OVEN 4 1 4 Auxiliary oven thermostat knob This knob allows to select the cooking function and the cooking temperature only in static function for the auxiliary oven Turning the knob to the posi...

Page 9: ...on the rack above Deep oven tray useful for baking cakes pizza and oven baked desserts Scraper useful for cleaning the glass ceramic hob Do not use on other surfaces The oven accessories intended to c...

Page 10: ...or the extension piece where present must always face the back of the oven Gently insert racks and trays into the oven until they come to a stop In models with guides clean the trays before using them...

Page 11: ...and energy saving only use containers suitable for electric cooking The bases of containers must be very thick perfectly flat and clean and dry The hob must also be clean and dry Do not use cast iron...

Page 12: ...ys and racks at different heights The insertion heights are indicated from the bottom upwards see figure models with frames models with guides 7 3 Storage compartment on some models only The storage c...

Page 13: ...e door in two stages keep it half open 5 cm approx for 4 5 seconds and then fully open To access food always leave the door open as short a time as possible to prevent the temperature in the oven from...

Page 14: ...et the cooking duration When is released the count of the programmed cooking duration will start and the display will show the current time together with symbols and A to indicate that a programmed co...

Page 15: ...en operation will not be cut out at the end of the set time 7 7 6 Adjusting the buzzer volume The buzzer volume can be varied 3 settings while it is in operation by pressing 7 7 7 Stopping the buzzer...

Page 16: ...end of cooking Perfect for sausages ribs and bacon This function enables large quantities of food particularly meat to be grilled evenly FAN ASSISTED GRILL The air produced by the fan softens the stro...

Page 17: ...perature and the cooking duration depend on the quality and consistency of the dough Check whether the dessert is cooked all the way through at the end of the cooking time put a toothpick into the hig...

Page 18: ...3 250 7 9 5 6 Meatballs Grill 3 250 7 9 5 6 ROTISSERIE MEAT where present Chicken Rotisserie grill On a rotisserie rod 250 60 70 FISH Salmon trout 0 7 Kg Circular 2 160 170 35 40 BREAD and FOCACCIA Pi...

Page 19: ...ep stainless steel in good condition it should be cleaned regularly after use Let it cool first 9 2 Ordinary daily cleaning To clean and preserve stainless steel surfaces always use only specific prod...

Page 20: ...not alterations to the material of the hob but just residues which have not been removed and have then carbonised Shiny surfaces can form due to the bases of saucepans especially aluminium ones rubbi...

Page 21: ...rame towards the inside of the oven to unhook it from its housing A then slide it out of the seats B at the back 2 When cleaning is complete repeat the above procedures to put the guide frames back in...

Page 22: ...d oven cleaning operations only when the oven is cold 9 7 1 Before starting the assisted cleaning cycle models with frames models with guides Completely remove all accessories from inside the oven The...

Page 23: ...recommend wearing a pair of gloves during these processes At the end of the cleaning cycle open the door and wipe away the less stubborn dirt with a microfibre cloth Use an anti scratch sponge with br...

Page 24: ...b main oven If a light bulb needs to be replaced because it is worn or burnt out remove the guide frames see 9 6 1 Removing guide frames where present Then remove the bulb cover using a tool e g a scr...

Page 25: ...n the oven making sure that grooved sections C are resting completely at the base of the slots Lower the door and once it is in place remove the pins from the holes in the hinges 10 4 Removing the doo...

Page 26: ...panel by pulling the rear part gently upwards following the movement indicated by the arrows 1 Then pull the front of the glass panel upwards 2 Doing this detaches the 4 pins attached to the glass fro...

Page 27: ...on the type of installation this appliance belongs to class 2 subclass 1 Fig A Fig B or to class 1 Fig C It may be installed next to walls one of which must be higher than the worktop at a minimum di...

Page 28: ...ance at the required height Measure the distance from the index of the opening to the floor 3 4 Use the same height on the wall to drill the holes for fastening the brackets The distance between the c...

Page 29: ...these must be of the same type and connected to the power cable in accordance with current standards The socket must be accessible after the appliance has been built in NEVER UNPLUG BY PULLING ON THE...

Page 30: ...220 240 V 1N 3 pole 3 x 6 mm H05V2V2 F Use H05V2V2 F cables withstanding a temperature of at least 90 C The values indicated above refer to the cross section of the internal conductor The tightening t...

Page 31: ...top by tightening screws A 11 5 Positioning and levelling the appliance After making the electrical and or gas connections level the appliance on the floor by means of its four adjustable feet Insert...

Page 32: ...914775523 A...

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