SilverCrest STH 900 A1
2 - English
Table of Contents
1. Intended use ................................................................................................... 3
2. Package contents ............................................................................................ 3
3. Technical specifications ................................................................................... 4
4. Safety instructions .......................................................................................... 4
5. Copyright........................................................................................................ 8
6. Before you start .............................................................................................. 8
7. Getting started ............................................................................................... 9
7.1 Initial operation .............................................................................................................................. 9
7.2 Toasting ........................................................................................................................................... 9
7.3 Using the roll holder .................................................................................................................... 10
8. Maintenance/cleaning .................................................................................. 11
8.1 Maintenance ............................................................................................................................... 11
8.2 Cleaning ...................................................................................................................................... 12
9. Storage when not in use ............................................................................... 12
10. Troubleshooting .......................................................................................... 13
11. Environmental regulations and disposal information .................................. 13
12. Food-grade use ........................................................................................... 15
13. Conformity notes ........................................................................................ 15
14. Warranty and service information .............................................................. 16
