25
GB
6. Operation
6.1 Setting up
FIRE HAZARD!
~
Before switching on the device, place it
on a heat-resistant, flat and stable sur-
face.
~
The device must not be operated close
to flammable liquids or materials, or in
a potentially explosive environment.
Keep at a distance of at least 30 cm
from walls. In order to prevent overheat-
ing of the device or a potential fire, the
device must not be covered.
~
Do not use the electric multi-pan under
wall units or near curtains, paper or
similar flammable objects.
~
The device must never be placed direct-
ly under a wall socket, as the arising
heat may lead to damage to the electric
system.
WARNING! Risk of material dam-
age!
~
The device is not designed for operation
outdoors.
~
If you want to fry at the table, please
note that splashes of fat can damage
the table, the tablecloth and clothing.
• Place the multi-pan
7
in a suitable loca-
tion.
6.2 Connecting
WARNING! Risk of material dam-
age!
~
Make sure that the device is switched
off before you connect it to a wall sock-
et (thermostat control
9
is set to
0)
.
1.
Figure D:
insert the plug with thermo-
stat
5
into the socket
6
as shown.
2. Insert the mains plug
4
into an earthed
wall socket corresponding to the specifi-
cations of the rating plate.
6.3 Switching on and
controlling the
temperature
FIRE HAZARD!
~
If fat or oil catches fire, it must never be
extinguished with water, because this
would lead to a fat explosion. Stifle the
fire by placing the lid on the pan or with
a fire blanket or woollen blanket.
~
Always keep an eye on the electric mul-
ti-pan during operation. You will thus be
able to detect possible problems early
on due to unusual smells or noises.
DANGER! Risk of injury
through burning!
~
Avoid any contact with the hot oil or
any splashes.
~
The lid and the multi-pan become very
hot during operation. During opera-
tion, only touch the handles and control
elements of the device.
~
During the cooking process, hot steam
can escape from the opening in the
lid
3
. Be careful not to put your hands
into the steam.
~
Hot steam may escape when the lid is
removed. Please use potholders. Keep
your face and hands well away.
1. To switch the device on, turn the thermo-
stat control
9
to the desired temperature
setting. From level 1, the device heats up
and the temperature control light
10
is
lit.
2. The temperature control light
10
goes off
when the multi-pan
7
has reached the se-
lected temperature. Now you can start to
prepare the food.
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