SilverCrest STO 1500 A1
38 - English
suitable for toasting. Due to its more compact size or shape,
there is a risk of coming in contact with hot parts when
removing the toasted bread.
7.1. Initial start-up
Insert the mains plug into a socket that is always easily accessible.
Set both browning controls (6) to the setting "6" (highest level).
Operate the toaster three times without bread. To do so, slide both start levers (2) downwards.
The indicator light next to the CANCEL button (3) lights up during operation. The device may
briefly emit an odour or light smoke when it is used for the first time. This is normal and
completely harmless. Ensure that there is sufficient ventilation by opening a window.
7.2. Toasting
Use the controls on the left side for the two left toast slots (1) and the controls on the right side
for the two right toast slots (1).
Please note that different types of bread, and the thickness and moisture of the slices affect the
browning level. It is best if you keep your bread in its packaging. Standard sliced bread can
burn at a browning level that is set too high. First, select a lower browning level (if possible).
Dry bread and white bread brown faster than fresh or brown bread.
Do not use slices of bread that are too thick or too large. If a slice of bread gets stuck in the
toaster, remove the mains plug from the socket and wait until the toaster has cooled down. If
necessary, slide the start lever (2) upwards and remove the bread slices.
Set the browning control (6) to a lower level if you are not using all four toast slots (1).
Insert the mains plug into a socket that is always easily accessible.
Set the browning control (6) to the desired browning level. You can adjust the browning level
continuously from 1 (light) to 6 (dark).
Insert the slices of bread into the toast slots (1).
Now, slide the start lever (2) downwards. The indicator light next to the CANCEL button (3)
lights up during operation.
The inserted slices of bread are now toasted. The toaster switches off automatically once the
selected browning level has been reached. The slices of toast are now ejected upwards.
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