SSWM 750 B2
GB
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CY
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11
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Italian toast
Ingredients:
♦
4 slices of toasting bread
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4 tbsp. tomato purée
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2 tbsp mayonnaise
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Salt
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Herbs de Provence
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Freshly ground pepper
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1 medium tomato
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1 pack of Mozzarella cheese
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Freshly ground coloured pepper
1) Stir the tomato paste, mayonnaise, salt, herbs de Provence and pepper
together. Spread the slices of toast bread with it.
2) Wash the tomatoes and dab them dry. Halve them and remove the stalks.
Cut the tomatoes into slices.
3) Drain the Mozzarella cheese in a sieve and then cut it into slices. Cut these
in half.
4) Now add the tomato and Mozzarella slices to the already spread bread.
5) Top your sandwich with the other piece of bread.
Hawaiian toast
Ingredients:
♦
4 slices of toasting bread
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2 slices of pineapple (tinned)
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Butter
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2 slices of cooked ham
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2 cheese slices
1) Drain the pineapples in a sieve.
2) Now coat the toast slice with butter.
3) Garnish the toast bread with ham and pineapple.
4) Lay the cheese on the pineapple as the last ingredient.
5) Top your sandwich with a slice of bread.
Summary of Contents for 282321
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