
N o.
Part
Function
1
Pushing rod
For gently pushing the food materials in food material feeding to ensure full
contact between the food materials and the juice strainer and improve
juicing efficiency.
2
Top cover
For connecting with the main unit. As a key part for juicing and safety
protection.
3
Juice strainer
For cutting food materials by the cutter holder at its bottom, filtering juice,
and separating fruit residue by the lateral strainer.
4
M otor wheel
For connecting the juice strainer and making the juice strainer align
automatically for convenient handling.
5
M iddle ring
For discharging the juice separated by the juice strainer by means of pressing.
6
Juice cup cover Put cover on the juice cup to keep foreign bodies out when accepting juice.
7
Baffle
To separate the fruit juice from foam.
8
Juice cup
A container for accepting juice; easy for cleaning.
9
Knob switch
For controlling the operating status (including inching, low speed, and high
speed) of the product.
10
M ain unit
As the main part of the product, it contains parts such as the motor and
serves as the power source of the product.
11
Pull rod
A key component for starting the safety switch and locking the body and
header to allow the machine under normal working condition.
12
Fruit
reside
cup
For collecting the fruit residue separated by the juice strainer by means of
pressing.
Chapter 3: Directions for use
Clean the parts in contact with food materials thoroughly before using the product for the first time
(see the content of “Chapter 4 M aintenance”).
G ears
0: For closing and stopping
Inching: Inching
1: A low-speed gear for processing soft fruits and vegetables
such as watermelons, tomatoes, cucumbers and
strawberries.
2: A high-speed gear for processing all fruits and vegetables
(see “II. Tips for fruit selection” under “D irections for use”
for the selection of fruits, vegetables and gears)
I. U se of product
The product is designed with a dual-action safety system and can run after all parts are correctly
installed. Install and use the product following the steps below.