background image

6

Temperature indicator

The temperature indicator bars show the heating phases or 

residual heat in the cooking compartment.

Heating indicator

The heating indicator displays the rising temperature in the 

cooking compartment. If all bars are filled, the optimum time for 

placing the dish in the oven has been reached.

The bars do not appear when settings are made for grilling and 

cleaning.
You can use the 

‘

button to check the current heating 

temperature while the oven is heating up. Due to thermal 

inertia, the temperature displayed may differ slightly from the 

actual temperature in the cooking compartment.

Residual heat

The temperature indicator shows the residual heat in the 

cooking compartment when the appliance is switched off. If the 

last bar is filled, the temperature in the cooking compartment is 

approximately 300 °C. Once the temperature has dropped to 

approximately 60 °C, the display goes out.

Cooking compartment

The oven light is located in the cooking compartment. A cooling 

fan protects the oven from overheating.

Oven light

During operation, the oven light in the cooking compartment is 

on. When temperatures up to 60 °C are selected, and when 

self-cleaning is activated, the light switches off. This enables 

precise temperature regulation.
The oven light switches on when you open the oven door.

Cooling fan

The cooling fan switches on and off as required. The hot air 

escapes above the door. Caution: do not cover the ventilation 

slots. Otherwise the oven will overheat.
So that the cooking compartment cools down more quickly 

after operation, the cooling fan continues to run for a certain 

period afterwards.

Accessories

The accessories can be inserted into the oven at 5 different 

levels.
You can pull out the accessories two thirds of the way without 

them tipping. This allows dishes to be removed easily.

The accessories can become deformed when they get hot. As 

soon as they have cooled down, the deformation disappears 

with no effect on the function.
You can buy accessories from the after-sales service, from 

specialist retailers or online. Please specify the HZ number.

Special accessories

You can purchase special accessories from the after-sales 

service or specialist retailers. You will find a comprehensive 

range of products for your oven in our brochures and on the 

Internet. The availability of special accessories and whether it is 

possible to order them online may vary depending on your 

country. Please see the sales brochures for more details.
Not all optional accessories are suitable for every appliance. 

When purchasing, please always quote the exact designation 

(E-no.) of your appliance.

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Wire rack

 

For ovenware, cake tins, joints, 

grilled items and frozen meals.
Insert the wire rack with the curva-

ture pointing downward 

Ù

.

Enamel baking tray

 

For cakes and biscuits.
Push the baking tray into the oven 

with the sloping edge facing 

towards the oven door.

Universal pan

 

For moist cakes, pastries, frozen 

meals and large joints. It can also 

be used to catch dripping fat when 

you are grilling directly on the wire 

rack.
Slide the universal pan into the oven 

with the sloping edge facing the 

oven door.

Meat thermometer

 

The meat thermometer makes accu-

rate roasting possible.

Accessory holder

 

Insert on the left and right. During 

self-cleaning, the universal pan, for 

example, can be left in for cleaning.

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Special accessories

Cooking 

compart-

ment with

HZ 

number

Use

Suitable for 

self-cleaning

Wire rack

Shelves

HZ334000 For ovenware, cake tins, joints, grilled items and frozen meals. No

Ridged side 

walls

HZ334001 For ovenware, cake tins, joints, grilled items and frozen meals. No

Enamel baking tray

-

HZ331070 For cakes and biscuits.

Slide the baking tray into the oven with the sloping edge facing 

towards the oven door.

Yes

DeluxeAppliances - EUappliances.com

Summary of Contents for hb78g1.90s

Page 1: ...DeluxeAppliances EUappliances com ...

Page 2: ...DeluxeAppliances EUappliances com ...

Page 3: ...Setting the cleaning level 17 After self cleaning 17 Care and cleaning 17 Cleaning agents 17 Detaching and refitting the rails 18 Removing and installing the steam filter 18 Detaching and attaching the oven door 18 Removing the door cover 19 Removing and installing the door panels 19 Troubleshooting 20 Malfunction table 20 Replacing the bulb in the oven ceiling light 20 Replacing the bulb in the l...

Page 4: ...k of electric shock Improper repairs are dangerous Repairs may only be carried out by one of our trained after sales engineers If the appliance is defective pull out the mains plug or switch off the appliance at the circuit breaker in the fuse box Call the after sales service Self cleaning Risk of fire Loose food residues grease and meat juices can catch fire during the Self cleaning cycle Remove ...

Page 5: ...progresses The line reaches the right hand extremity of the display once the cooking time has elapsed Settings areas The two settings areas show suggested values that you can change The settings area which is currently active has a light background with black writing You can make changes here You can use the and navigation buttons to switch from one settings area to the next one The and arrows in ...

Page 6: ...s to be removed easily The accessories can become deformed when they get hot As soon as they have cooled down the deformation disappears with no effect on the function You can buy accessories from the after sales service from specialist retailers or online Please specify the HZ number Special accessories You can purchase special accessories from the after sales service or specialist retailers You ...

Page 7: ...Plus oven drawer Ridged side walls HZ333102 Suitable for preparing large quantities of food A deep pan with wire insert a wire rack for placing on top and a telescopic oven drawer constitute the complete range of accessories Using the wire rack on top of the drawer gives you outstanding grilling results No Cover for Profi oven drawers Ridged side walls HZ333101 The lid converts the Profi extra dee...

Page 8: ...w cooker smell heat up the cooking compartment when it is empty and the oven door closed Make sure that the cooking compartment contains no leftover packaging e g polystyrene pellets Ventilate the kitchen while the oven is heating up Set Top bottom heating and a temperature of 240 C 1 Press the button The Siemens logo appears The 3D hot air heating type and a temperature of 160 C are suggested 2 T...

Page 9: ...read rolls or plaited loaf and for choux pastry e g choux pastry or sponge Heat is emitted evenly from the top and bottom The moisture from the food remains in the cooking compartment as steam Pizza setting 30 275 C For the quick preparation of frozen products without preheating e g pizza chips or strudel Heat is emitted from below and by the heating ring in the back panel Type of heating used to ...

Page 10: ...ommended settings for a large number of dishes from cake bread poultry fish meat and game through to bakes and pre prepared products You can change the temperature and cooking time The type of heating is fixed You can access the various dishes by navigating through several selection levels Try it out and see the range of dishes for yourself Selecting a dish 1 Press the button 3D hot air 160 C are ...

Page 11: ...rs and the time can be seen counting down When the time has elapsed A signal sounds The display shows 0 00 You can cancel the signal earlier by pressing the button Press the button to close the time setting options menu Cancelling the timer time Open the time setting options menu using the button and turn the time back to 0 00 Press the button to close the menu Changing the timer time Open the tim...

Page 12: ...tting the clock The oven must be switched off before you can set or change the clock Following a power cut Set clock appears in the status bar following a power cut 1 Turn the rotary selector to set the current time The display language set is displayed in the settings area on the right hand side This does not change following a power cut 2 Press the button The time is applied Changing the clock E...

Page 13: ...meat thermometer in the socket on the left hand side of the cooking compartment The symbol is displayed in the status bar 2 Select the type of heating using the rotary selector 3 Press the button and use the rotary selector to set the desired cooking compartment temperature 4 Press the button and use the rotary selector to change the suggested core temperature 5 Press the button Operation begins W...

Page 14: ...bout 4 seconds The control panel is locked Locking the oven door You can change the basic settings so that the oven door also locks To find out how to do this refer to the Basic settings section The oven door locks if the temperature in the cooking compartment reaches approx 50 C The symbol appears If the oven is switched off the oven door locks immediately upon activation of the childproof lock R...

Page 15: ...fault temperature for the type of heating Hot air grilling Suggestion 190 C From 30 to max 300 C Permanently change default temperature for the type of heating Grill large area Suggestion 3 3 2 1 Permanently change default setting for the type of heating Grill with rotary spit Suggestion 250 C From 30 to max 300 C Permanently change default temperature for the type of heating Grill small area Sugg...

Page 16: ...ing the Self cleaning cycle Never open the appliance door or move the locking latch by hand Allow the appliance to cool down Keep children at a safe distance Risk of burns The appliance will become very hot on the outside during the Self cleaning cycle Never touch the appliance door Allow the appliance to cool down Keep children at a safe distance Risk of fire The appliance will become very hot on...

Page 17: ... Cleaning agents To ensure that the different surfaces are not damaged by using the wrong cleaning agent observe the information in the table Do not use sharp or abrasive cleaning agents cleaning agents with a high concentration of alcohol hard scouring pads or sponges high pressure cleaners or steam cleaners Wash new sponge cloths thoroughly before use Area Cleaning agents Oven front Hot soapy wa...

Page 18: ...cutlery basket The thicker filter element should not be cleaned The coating may be damaged Installation 1 Place the single layer filter element in the filter holder first followed by the double layer filter element figure B 2 Insert the filter holder and using the Allen key turn it clockwise Make sure that the filter holder is inserted as shown in figure B Only then can it be refitted securely Det...

Page 19: ...oor panels To facilitate cleaning you can remove the glass panels from the oven door Removal 1 Detach the oven door and lay it on a cloth with the handle facing down 2 Unscrew the cover at the top of the oven door To do this undo the left and right screws fig A 3 Lift the top panel up and out fig B 4 Unscrew the retaining clips on the right and left Lift the panel and remove the brackets from the ...

Page 20: ...ssible cause Note remedy The appliance does not work Defective fuse Look in the fuse box and check that the circuit breaker is in working order Set clock appears in the status bar The time is not the current time Select lan guage appears in the settings area on the right Power cut Turn the rotary selector to set the current time then press the button The language set remains unchanged following a ...

Page 21: ...ce Please specify the E number and FD number of your appliance After sales service Our after sales service is there for you if your appliance needs to be repaired We will always find the right solution in order to avoid unnecessary visits from a service technician E number and FD number When calling us please give the product number E no and the production number FD no so that we can provide you w...

Page 22: ...h keeps the oven cleaner Dishes using Hot air eco Accessories Level Temperature in C Cooking time in minutes Cakes and pastries Sponge on the baking tray with dry topping Baking tray 3 170 190 25 35 Dough in tins Loaf tin 2 160 180 50 60 Flan cake sponge mixture Flan based cake tin 2 160 180 20 30 Delicate fruit flan sponge Springform ring tin 2 160 180 50 60 Yeast dough on the baking tray with dr...

Page 23: ...are with plastic handles is not suitable Size of the ovenware The meat should cover about two thirds of the ovenware base This will ensure that you get good meat juices The distance between the meat and the lid must be at least 3 cm The meat may expand during the roasting process Preparing the dish You can use fresh or frozen meat We recommend fresh chilled meat Select a suitable roasting dish Wei...

Page 24: ... heaviest drum stick Programmes Weight range in kg Add liquid Weight setting Programmes Weight range in kg Add liquid Weight setting Beef Pot roast fresh e g prime rib boned shoulder shoulder marinated beef 0 5 3 0 Yes Weight of meat Pot roast frozen e g prime rib boned shoulder shoulder 0 5 2 0 Yes Weight of meat Sirloin fresh medium e g loin 0 5 2 5 No Weight of meat Sirloin fresh rare e g loin ...

Page 25: ...ht setting Programmes Weight range in kg Add liquid Weight setting Lamb Leg fresh boned well done 0 5 2 5 A little Weight of meat Leg fresh boned medium 0 5 2 5 No Weight of meat Leg fresh on the bone well done 0 5 2 5 A little Weight of meat Leg frozen boned well done 0 5 2 0 A little Weight of meat Leg frozen boned medium 0 5 2 0 No Weight of meat Leg frozen on the bone well done 0 5 2 0 A littl...

Page 26: ... do not want it to brown so much mix the meat in among the vegetables When cooking a stew with meat set the weight of the meat If you want the vegetables to be softer set the total weight Firm types of vegetables are suitable for making vegetable stew such as carrots green beans white cabbage celery and potatoes The smaller you cut the vegetables the softer they will become So that the vegetables ...

Page 27: ...ments the next time Adjust the settings as described in points 1 to 6 Press the button and move the illuminated field using the rotary selector To the left weaker cooking result To the right cooking result more well done Start with the button The cooking time for the programme changes Tips for the automatic programmes 6 7 K G 29 03EF 4N 9 0 9 7 5 3 6 7 O 1 P 342N 9 0 9 7 5 3 7 7 6 O 1 P 342N 9 4 9...

Page 28: ...dicated in the picture Baking tins It is best to use dark coloured metal baking tins Baking times are increased when light coloured baking tins made of thin metal or glass dishes are used and cakes do not brown so evenly If you wish to use silicone baking tins use the information and recipes provided by the manufacturer as a guide Silicone baking tins are often smaller than normal tins The amount ...

Page 29: ...g tray 2 170 190 20 30 Shortcrust pastry with moist topping fruit Universal pan 3 160 180 50 60 Swiss flan Universal pan 2 200 220 40 50 Swiss roll preheat Baking tray 2 160 180 15 20 Plaited loaf with 500 g flour Baking tray 2 170 190 25 35 Stollen with 500 g flour Baking tray 3 160 180 60 70 Stollen with 1 kg flour Baking tray 3 140 160 90 100 Strudel sweet Universal pan 2 190 210 55 65 Pizza Ba...

Page 30: ...ark on top Place it lower in the oven select a lower temperature and bake the cake for a little longer The cake is too dry When it is done make small holes in the cake using a cocktail stick Then drizzle fruit juice or an alcoholic beverage over it Next time select a temperature 10 degrees higher and reduce the baking time The bread or cake e g cheesecake looks good but is soggy on the inside stic...

Page 31: ... been grilled Place the food to be grilled directly on the wire rack If you are grilling a single piece the best results are achieved by placing it in the centre of the wire rack The universal pan should also be inserted at level 1 The meat juices are collected in the pan and the oven is kept cleaner When grilling do not insert the baking tray or universal pan at level 4 or 5 The high heat distort...

Page 32: ...ne 1 5 kg uncovered 2 200 220 50 Leg of roe venison boned 1 5 kg covered 2 210 230 100 Wild boar joint 1 5 kg covered 2 180 200 140 Joint of venison 1 5 kg covered 2 180 200 130 Rabbit 2 0 kg covered 2 220 240 60 Minced meat Meat loaf Made from 500 g meat uncovered 1 180 200 80 Sausages Sausages wire rack univer sal pan 4 1 3 15 Meat Weight Accessories and ovenware Level Type of heating Temperatur...

Page 33: ...k heating type and set a temperature between 70 and 90 C Preheat the oven placing the ovenware inside it to warm 2 Rapidly heat a little fat in a pan Sear the meat on all sides even on the ends and place immediately in the preheated ovenware 3 Put the ovenware containing the meat back in the oven and slow cook A slow cook temperature of 80 C is ideal for most pieces of meat Table All tender joints...

Page 34: ...n e g loin 5 6 cm thick approx 1 5 kg 2 80 6 7 5 6 Fillet of pork whole approx 500 g 2 80 6 7 2 3 Lamb Lamb saddle fillet whole approx 200 g 2 80 5 6 1 2 For crispy skin briefly fry the duck breast in a frying pan after slow cooking Slow cooked meat is not as hot as con ventionally roasted meat So that the roasted meat does not cool so quickly warm the plates and serve the gravy very hot If you wi...

Page 35: ...ove Dish Accessories Level Type of heating Temperature in C Cooking time in minutes Pizza frozen Pizza with thin base universal pan 2 200 220 15 20 universal pan wire rack 3 1 180 200 20 30 Pizza with deep pan base universal pan 2 170 190 20 30 universal pan wire rack 3 1 170 190 25 35 Pizza baguette universal pan 3 170 190 20 30 Mini pizza universal pan 3 190 210 10 20 Pizza chilled Pizza preheat...

Page 36: ...as they must be clean 3 Place a damp rubber seal and a lid on each jar 4 Seal the jars with the clips Place no more than six jars in the cooking compartment Making settings 1 Insert the universal pan at level 2 Arrange the jars on it so that they do not touch each other 2 Pour litre of hot water approx 80 C into the universal pan 3 Close the oven door 4 Set Bottom heating 5 Set the temperature to ...

Page 37: ...litre jars When it starts to bubble Residual heat Gherkins approx 35 minutes Beetroot approx 35 minutes approx 30 minutes Brussels sprouts approx 45 minutes approx 30 minutes Beans kohlrabi red cabbage approx 60 minutes approx 30 minutes Peas approx 70 minutes approx 30 minutes Tips for keeping acrylamide to a minimum when preparing food General Keep cooking times to a minimum Cook meals until the...

Page 38: ... directly on the wire rack the universal pan should also be inserted at level 1 The liquid is then collected keeping the oven cleaner Type of heating Grill large area Dish Accessories and tins Level Type of heating Temperature in C Cooking time in minutes Whirls preheat Baking tray 3 140 150 30 40 Universal pan baking tray 3 1 140 150 30 45 2 baking trays universal pan 5 3 1 130 140 35 50 Whirls B...

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Page 40: ...Siemens Electrogeräte GmbH Carl Wery Straße 34 81739 München Germany 9000794693 9000794693 920514 DeluxeAppliances EUappliances com Powered by TCPDF www tcpdf org ...

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