Customer service
en
23
Glass cover
If the glass cover of the halogen bulb is damaged, it
must be replaced. You can obtain a new glass cover
from the after-sales service. Please specify the E
number and FD number of your appliance.
4
Customer service
Customer
service
Our after-sales service is there for you if your appliance
needs to be repaired. We will always find an
appropriate solution, also in order to avoid after-sales
personnel having to make unnecessary visits.
E number and FD number
When calling us, please give the full product number (E
no.) and the production number (FD no.) so that we can
provide you with the correct advice. The rating plate
bearing these numbers can be found when you open
the appliance door.
To save time, you can make a note of the number of
your appliance and the telephone number of the after-
sales service in the space below, should it be required.
Please note that a visit from an after-sales service
engineer is not free of charge, even during the warranty
period.
Please find the contact data of all countries in the
enclosed customer service list.
To book an engineer visit and product advice
Rely on the professionalism of the manufacturer. You
can therefore be sure that the repair is carried out by
trained service technicians who carry original spare
parts for your appliances.
P
Dishes
Dishes
You can use the "Dishes" operating mode to prepare a
wide variety of food. The appliance selects most
settings for you.
To achieve good results, the cooking compartment
must not be too hot for the type of food you have
selected. If it is, a message will appear on the display.
Allow the cooking compartment to cool down and start
again.
Information on the setting
■
The cooking result depends on the quality of the
food and the type of cookware. For an optimal
cooking result, use food that is in good condition
and chilled meat only.
■
The appliance chooses the optimal heating mode
and the time and temperature setting for you. You
will only be asked to enter the weight. It is not
possible to set weights outside of the intended
weight range.
■
When roasting dishes for which the appliance will
apply the temperature selection for you,
temperatures of up to 300 °C can be saved.
Therefore, make sure that you use cookware that is
sufficiently heat resistant.
■
Information is provided, e.g. on cookware, shelf
position or the addition of liquid when cooking meat.
Some food requires turning or stirring, etc., during
cooking. This is shown on the display shortly after
operation starts. An audible signal will remind you at
the right time.
■
Information on the right kind of cookware to use and
tips and tricks for the preparation can be found at
the end of the instruction manual.
Selecting a dish
The dishes are arranged in a uniform structure:
■
Category
■
Food
■
Dish
The following table lists the categories with the
corresponding food. One or more dishes are listed
beside each food.
E no.
FD no.
After-sales service
O
GB
0344 892 8999
Calls charged at local or mobile rate.
IE
01450 2655
0.03 € per minute at peak. Off peak 0.0088 €
per minute.
=1U
)'
(1U
7\SH
Dishes
Chicken, unstuffed
Turkey breast
Roasting joint
Belly
Slow roasting joint
Top side, top rump
Leg of lamb, boned, medium
Meat loaf made from fresh minced meat
Goulash
Vegetable stew
