Siemens HB13AB.21B, Instruction Manual

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5
Your new oven
Here you will learn about your new oven. The control panel and
the individual operating controls are explained. You will find
information on the cooking compartment and the accessories.
Control panel
Here, you will see an overview of the control panel. All of the
symbols never appear in the display at the same time.
Depending on the appliance model, individual details may
differ.
Control knobs
The control knobs are retractable. To lock it in or out, press the
control knob in the off position.
Buttons and display
The buttons are used to set the various additional functions.
You can read the values that you have set on the display.
The
N
arrow next to the corresponding symbol indicates which
time-setting option is currently visible on the display. Exception:
For the clock, the 0 symbol only lights up if the time is being
changed.
Function selector
Use the function selector to set the type of heating.
When you make settings, the oven light in the cooking
compartment switches on.
Temperature selector
The temperature selector is used to set the temperature or grill
setting.
When the oven is heating, the indicator lamp above the
temperature selector lights up. It goes out during heating
pauses. The lamp does not light up for the
A
Defrost type of
heating.
Cooking compartment
The oven light is located in the cooking compartment. A cooling
fan protects the oven from overheating.
Oven light
During operation, the oven light in the cooking compartment is
on. The \ setting on the function selector can be used to
switch on the light without heating the oven.
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Button Use
0
Time-setting options
Selects V Timer, x Cooking
time,
y
End time and
0
Clock.
A
@
Minus
Plus Reduces the settings.
Increases the settings.
@
Childproof lock Locks and unlocks the control
panel.
Setting Use
Û
Off position The oven is switched off.
: 3D hot air*
For cakes and pastries on one to
three levels. The fan distributes the
heat of the ring heating element in
the rear wall evenly throughout the
cooking compartment.
4 Circulated air
grilling
For roasting meat, poultry and whole
fish. The grill element and the fan
switch on and off alternately. The fan
circulates the hot air around the
dish.
(
Grill, large area
For grilling steaks, sausages, toast
and pieces of fish. The whole area
below the grill element becomes hot.
A
Defrosting
For defrosting, e.g. meat, poultry,
bread and cakes. The fan causes
the warm air to circulate around the
dish.
\ Oven light
Switches on the oven light.
* Type of heating used to determine the energy efficiency
class in accordance with EN50304.
Setting Meaning
Ú
Off position The oven does not heat up.
50-270 Temperature
range
The temperature in the cooking
compartment in °C.
û , ûû , ûûû
Grill settings The grill settings for "Grill, large
area"
(
.
û = setting 1, low
ûû = setting 2, medium
ûûû
= setting 3, high
Setting Use