Siemens CM836GPB6 Page 45 Instruction Manual Download

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Tested for you in our cooking studio

Types of heating used:

■

Top/bottom heating

■

Circulated air grilling

■

(

Grill, large area

Tips on roasting and braising

Dish

Accessories/cookware

Shelf posi-

tion

Type of

heating

Tempera-

ture in °C

Grill

setting

Cooking

time in

mins.

Pork

Joint of pork without rind, e.g. neck,

1.5 kg

Wire rack

180-200

120-130

Joint of pork with rind, e.g. shoulder, 2 kg Wire rack

190-200

130-140

Pork tenderloin steak, 1.5 kg

Cookware, uncovered

220-230

70-80

Pork fillet, 400 g

Wire rack

220-230

20-25

Smoked pork on the bone, 1 kg (with a lit-

tle added water)

Cookware, covered

210-220

60-80

Pork steaks, 2 cm thick

Wire rack

(

16-20

Pork medallions, 3 cm thick

Wire rack

(

8-12

Beef

Fillet of beef, medium, 1 kg

Wire rack

210-220

40-50

Pot-roasted beef, 1.5 kg

Cookware, covered

200-220

130-140

Sirloin, medium, 1.5 kg

Wire rack

220-230

60-70

Steak, 3 cm thick, medium

Wire rack

(

15-20

Burger, 3-4 cm thick***

Wire rack

(

20-30

Veal

Joint of veal, 1.5 kg

Cookware, uncovered

160-170

100-120

Knuckle of veal, 1.5 kg

Cookware, uncovered

200-210

100-110

Lamb

Leg of lamb, boned, medium, 1.5 kg

Wire rack

170-190

50-70

Saddle of lamb on the bone****

Wire rack

180-190

40-50

Lamb cutlet**

Wire rack

(

12-18

Sausages

Grilled sausages

Wire rack

(

10-20

Meat dishes

Meat loaf, 1 kg

Cookware, uncovered

170-180

70-80

* Preheat
** Slide universal pan in underneath at shelf position 1
*** Turn after 2/3 of the total time
**** Do not turn

The cooking compartment becomes

very dirty.

Prepare your food in an enclosed roasting dish with higher temperature or use the grill tray. You will achieve

the best roasting results if you use the grill tray. The grill tray can be bought later as a special accessory.

The roast is too dark and the crack-

ling is burned in places, and/or the

roast is too dry.

Check the shelf position and temperature. Select a lower temperature the next time and reduce the roasting

time if necessary.

The crackling is too thin.

Increase the temperature or switch on the grill briefly at the end of the roasting time.

The roast looks good but the juices

are burnt.

Next time, use a smaller roasting dish and add more liquid if necessary.

Summary of Contents for CM836GPB6

Page 1: ...Built in oven en Instruction manual CM836GPB6 ...

Page 2: ......

Page 3: ...Childproof lock 18 Activating and deactivating 18 Q Basic settings 18 Changing settings 18 List of settings 18 Changing the time 19 Microwave 19 Cookware 19 Microwave power settings 20 Setting the microwave combined with a type of heating 20 Setting the microwave 20 Dry 21 F Sabbath mode 21 Starting Sabbath mode 21 Meat thermometer 22 Heating modes 22 Inserting the meat probe into the food 22 Sett...

Page 4: ...ect the appliance if it has been damaged in transport Only a licensed professional may connect appliances without plugs Damage caused by incorrect connection is not covered under warranty This appliance is intended for domestic use only The appliance must only be used for the preparation of food and drink The appliance must be supervised during operation Only use this appliance indoors This applia...

Page 5: ...n Never touch the hot parts Keep children at a safe distance Risk of scalding When you open the appliance door hot steam can escape Steam may not be visible depending on its temperature When opening do not stand too close to the appliance Open the appliance door carefully Keep children away Risk of scalding Water in a hot cooking compartment may create hot steam Never pour water into the cooking c...

Page 6: ...d or teat Stir or shake well after the food has been heated Check the temperature of the food before it is given to the child Risk of burns Heated food gives off heat The ovenware may become hot Always use oven gloves to remove ovenware or accessories from the cooking compartment Risk of burns Airtight packaging may burst when food is heated Always observe the instructions on the packaging Always ...

Page 7: ...t and the enamel will be damaged Aluminium foil Aluminium foil in the cooking compartment must not come into contact with the door glass This could cause permanent discolouration of the door glass Water in a hot cooking compartment do not pour water into the cooking compartment when it is hot This will cause steam The temperature change can cause damage to the enamel Moisture in the cooking compar...

Page 8: ...the microwave without food Operating the appliance without food in the cooking compartment may lead to overloading Never switch on the microwave unless there is food inside The short crockery test is the exception to this rule Microwave on page 19 Microwave popcorn Never set the microwave output too high Use a maximum microwave output of 600 watts Always place the popcorn bag on a glass plate The ...

Page 9: ...nger cooking times you can switch the appliance off 10 minutes before the end of the cooking time and use the residual heat to finish cooking Environmentally friendly disposal Dispose of packaging in an environmentally friendly manner This appliance is labelled in accordance with European Directive 2012 19 EU concerning used electrical and electronic appliances waste electrical and electronic equi...

Page 10: ...be read at a glance The value that you can currently set is in focus It is displayed in white lettering with a dark background Status bar The status bar is at the top of the display The time and set time functions are displayed here Progress line The progress line shows you how much the oven has already heated up or how much time has elapsed for example The straight line below the in focus value p...

Page 11: ...for you to pre pare your dishes Dishes Dishes on page 33 Here you can find prepro grammed setting values which are suitable for many dishes Microwave Microwave on page 19 Using the microwave you can cook heat up or defrost your dishes more quickly Microwave combination Microwave on page 19 Using microwave combination you can activate a type of heating in addition to the microwave Dry Microwave on ...

Page 12: ...cooling fan switches on and off as required The hot air escapes above the door Caution Do not cover the ventilation slots Otherwise the oven will overheat So that the cooking compartment cools down more quickly after operation the cooling fan continues to run for a certain period afterwards Note You can change how long the cooling fan continues to run for in the basic settings Basic settings on pa...

Page 13: ...ositions 2 and 3 always insert the accessory between the two guide rods for a shelf position The accessories can be pulled out approximately halfway without tipping With the pull out rails at level 1 you can pull the accessories out further Ensure that the accessory is placed behind the catch tappet on the pull out rail Example in the picture Universal pan Notes Ensure that you always insert the a...

Page 14: ...Setting the language German is the preset language 1 Use the rotary selector to select the required language 2 Touch the arrow The next setting appears Special accessories Wire rack For ovenware cake tins and ovenproof dishes and for roasts and grilled food Universal pan For moist cakes pastries frozen meals and large roasts It can be used to catch dripping fat when you are grilling directly on th...

Page 15: ... happens when you switch the appliance on and off and how to select the operating mode Switching the appliance on and off Before you are able to set the appliance you must switch it on Exception The childproof lock and the timer can be set when the appliance is switched off Displays or information e g the residual heat indicator in the cooking compartment remain visible in the display after the ap...

Page 16: ...be started 1 Set the type of heating and temperature 2 Press the c button The c symbol appears on the left next to the temperature The temperature indicator starts to fill in When rapid heating is complete a signal sounds The c symbol goes out Place your dish in the cooking compartment Notes If a cooking time has been set this runs independently of rapid heating and counts down immediately when th...

Page 17: ...lapsed The oven stops heating Prerequisite A type of heating and a temperature have been set For example Setting for 4D hot air 180 C cooking time 45 minutes 1 Press the 0 button The time setting options menu opens 2 Set the cooking time using the rotary selector 3 Press the Start Stop button to start You can see the x cooking time counting down in the status bar The cooking time has elapsed A sig...

Page 18: ...pears in the status bar QBasic settings BasicsettingsThere are various settings available to you in order to help use your appliance effectively and simply You can change these settings as required Changing settings 1 Press the On Off button 2 Press the menu button The operating modes menu opens 3 Select the Settings operating mode The first basic setting appears and can be changed using the rotar...

Page 19: ... dish to another You should only use cookware with decorative gold or silver trim if the manufacturer guarantees that they are suitable for use in microwaves To bake in combined operation you can use ordinary metal baking tins This means that the cake is also browned from below Metal dishes are not suitable for other applications Metal does not allow microwaves to pass through Food in covered meta...

Page 20: ...eld and enter a cooking time The operation starts again Pausing the operation Press the start stop button The oven is paused Press the start stop button again the operation continues Open the appliance door The operation is interrupted After closing the door The operation continues Cancelling the operation Press the On Off button Setting the microwave To achieve optimum results with the microwave ...

Page 21: ...ng the cooking compartment by hand 1 Allow the appliance to cool down 2 Remove any food remnants from the walls of the cooking compartment 3 Dry the cooking compartment with a sponge 4 Leave the appliance door open for 1 hour so that the cooking compartment dries completely FSabbath mode SabbathmodeWith the Sabbath mode a cooking time of up to 74 hours can be set You can keep the food in the cooki...

Page 22: ...ddle measuring point is inserted in the food Caution When you turn the microwave on the tip of the meat probe must be inserted in the food Meat For large pieces of meat insert the meat probe at an angle from above as far as it will go into the meat For relatively thin pieces of meat insert the meat probe from the side at the thickest point Poultry Insert the meat probe as far as it will go into th...

Page 23: ...g Risk of electric shock The insulation of an incompatible meat probe may be damaged Only use the meat probe which is recommended for this appliance Core temperatures of different foods Do not use frozen food The figures in the table are given as a guide They depend on the quality and composition of the food You can find comprehensive information on the heating mode and temperature at the end of t...

Page 24: ...process Automatic registration in the home network Notes You require a router that has WPS functionality You can start the Home Connect Assistant during initial start up or using the menu 1 Press the menu button 2 Touch Home Connect Assistant The appliance is ready to connect to the network automatically 3 Press the WPS button on the router Wait until Network connection successful is shown on the ...

Page 25: ...nds 24 hours after remote start is activated When you start the oven operation on the appliance remote start is automatically activated You can therefore make changes on your mobile device or start a new programme Home Connect settings You can adjust Home Connect to suit your requirements at any time Note In the Home Connect settings press the l button to display network and device information WiF...

Page 26: ...s to access your appliance Contact the after sales service making sure that your appliance is connected to the Home Connect server and checking that the remote diagnostics service is available in your country Note For more information and to check whether the remote diagnostics service is available in your country please visit the Help Support area of the Home Connect website for your country www ...

Page 27: ...apy water Clean with a dish cloth and then dry with a soft cloth Do not use glass cleaner or a glass scraper Painted surfaces Hot soapy water Clean with a dish cloth and then dry with a soft cloth Control panel Hot soapy water Clean with a dish cloth and then dry with a soft cloth Do not use glass cleaner or a glass scraper Door panels Hot soapy water Clean with a dish cloth and then dry with a so...

Page 28: ...dispels splashes from baking and roasting while the appliance is in operation If the self cleaning surfaces no longer clean themselves sufficiently and dark stains appear they can be cleaned using targeted heating Making settings Remove the rails pull out shelves accessories and ovenware from the cooking compartment beforehand Thoroughly clean the smooth enamel surfaces in the cooking compartment ...

Page 29: ...with cleaning agent and a sponge For stubborn deposits of dirt use a brush Inserting the holders If the holders fall out when you remove the rails these must be re inserted 1 The holders at the front differ from those at the rear fig 2 Use the hook to mount the front holder at the top into the round hole set it at a slight incline attach it at the bottom and straighten it ƒ fig 3 Use the hook to a...

Page 30: ...ss steel inlay in the door cover may become discoloured To carry out thorough cleaning you can remove the cover 1 Open the appliance door slightly 2 Press on the right and left side of the cover fig 3 Remove the cover fig Close the appliance door carefully Note Clean the stainless steel inlay in the cover with a stainless steel cleaning agent Clean the rest of the door cover with soapy water and a...

Page 31: ...ay escape Never loosen the screws Do not unscrew the four black screws on the frame fig Warning Risk of injury Scratched glass in the appliance door may develop into a crack Do not use a glass scraper sharp or abrasive cleaning aids or detergents Risk of injury The hinges on the appliance door move when opening and closing the door and you may be trapped Keep your hands away from the hinges Fittin...

Page 32: ...e appliance does not switch off when you do not want it to e g with an extremely long preparation time The appliance heats up until the set cooking time has elapsed Cooking compartment bulbs To light the interior of your cooking compartment your appliance has one or more long life LED bulbs However if ever an LED bulb or the bulb s glass cover is defective call the after sales service The lamp cov...

Page 33: ...ion and chilled meat only For frozen food use food straight out of the freezer only For some food a temperature heating mode and cooking time is suggested The temperature and the cooking time can be changed according to your requirements For other dishes you will be asked to enter the weight Always enter the total weight unless the appliance asks for something different The appliance will then app...

Page 34: ...ld A cooking time is suggested However you can change this if you want If you are satisfied with the cooking result touch Finish Enjoy your meal appears in the display Cancelling the setting Press the On Off button All settings are deleted You can implement new settings Setting a later end time For some dishes it is possible to set a later end time You can find out how to set a later end time by l...

Page 35: ...per cent Position baking tins dishes next to one another or offset and vertically stacked in the cooking compartment Accessories Ensure that you always use suitable accessories and that they are placed in the oven the right way around Wire rack Insert the wire rack with the open side facing the appliance door and the curved lip pointing downwards Always place ovenware tins and dishes on the wire r...

Page 36: ...sal pan baking tray 3 1 150 170 35 50 Shortcrust tart with dry topping Baking tray 1 170 190 25 40 Shortcrust tart with dry topping 2 levels Universal pan baking tray 3 1 150 170 40 55 Shortcrust tart with moist topping Universal pan 1 160 180 60 80 Swiss flan Universal pan 1 180 200 45 50 Yeast cake with dry topping Baking tray 1 160 180 15 25 Yeast cake with moist topping Universal pan 1 180 200...

Page 37: ...ware are correct then you should increase the temperature if necessary or extend the baking time The cake is too light on top and too dark underneath Bake the cake one level higher in the oven the next time The cake is too dark on top and too light underneath Bake the cake one level lower in the oven the next time Select a lower temperature and extend the baking time Cakes baked in a tray or tin a...

Page 38: ... is suitable for the selected temperature Always cut greaseproof paper to size Frozen products Do not use frozen products that are heavily frosted Remove any ice on the food Some frozen products may be unevenly pre baked Uneven browning may remain even after baking Recommended setting values The table lists the optimal heating type for various kinds of bread and bread roll The temperature and baki...

Page 39: ...savings of up to 45 per cent Position baking tins dishes next to one another or offset and vertically stacked in the cooking compartment Accessories Ensure that you always use suitable accessories and that they are placed in the oven the right way around Dish Accessories Shelf posi tion Heating function Tempera ture in C Grill setting Cooking time in mins Bread White bread 750 g Universal pan or c...

Page 40: ...n the middle The setting values apply to food that is placed into a cold cooking compartment by doing this you can make energy savings of up to 20 per cent If you preheat the oven you can reduce the indicated baking times by several minutes Preheating is necessary for selected food and this is indicated in the table Do not place your food or accessories into the cooking compartment until it has fi...

Page 41: ...g time are dependent on the quantity of food and the recipe How well cooked a bake is will depend on the size of the cookware and the depth of the bake Settings ranges are indicated for this reason Try using the lower values at first A lower temperature results in more even browning You can increase the temperature next time if necessary Note Cooking times cannot be reduced by using higher tempera...

Page 42: ... rack In addition slide the universal pan in at least one shelf position lower with the slanted edge facing the appliance door Any dripping fat will be caught When grilling try wherever possible to use pieces of food which are of a similar thickness and weight This will allow them to brown evenly and remain succulent and juicy Place the food to be grilled directly onto the wire rack Use tongs to t...

Page 43: ...ed in the cooking time specified Roasting on the wire rack On the wire rack meat will become very crispy on all sides Pour up to litres of water into the universal pan depending on the size and type of the meat Dripping fat and meat juices will be caught You can make a sauce using these juices This will also result in less smoke and ensure that the cooking compartment stays cleaner Slide the unive...

Page 44: ... at least one shelf position lower with the slanted edge facing the appliance door Any dripping fat will be caught When grilling try wherever possible to use pieces of food which are of a similar thickness and weight This will allow them to brown evenly and remain succulent and juicy Place the food to be grilled directly onto the wire rack Use tongs to turn the pieces of food you are grilling If y...

Page 45: ...l 1 5 kg Cookware uncovered 1 4 160 170 100 120 Knuckle of veal 1 5 kg Cookware uncovered 1 200 210 100 110 Lamb Leg of lamb boned medium 1 5 kg Wire rack 1 4 170 190 50 70 Saddle of lamb on the bone Wire rack 1 4 180 190 40 50 Lamb cutlet Wire rack 2 3 12 18 Sausages Grilled sausages Wire rack 2 3 10 20 Meat dishes Meat loaf 1 kg Cookware uncovered 1 4 170 180 70 80 Preheat Slide universal pan in...

Page 46: ...overed cookware When cooking with covered cookware the cooking compartment remains considerably cleaner Ensure that the lid fits well and closes properly Place the cookware onto the wire rack When stewing add two to three tablespoons of liquid and a little lemon juice or vinegar into the cookware Very hot steam may escape when opening the lid after cooking Lift the lid at the rear so that the hot ...

Page 47: ...seproof paper Only use greaseproof paper that is suitable for the selected temperature Always cut greaseproof paper to size Recommended setting values In the table you can find the ideal heating types for various dishes The temperature and cooking time depend on the amount and composition of the food Setting ranges are indicated for this reason Try using the lower values at first A lower temperatu...

Page 48: ...cooking compartment and the operating modes of your appliance Remove any accessories that are not being used from the cooking compartment Place the food into the empty cooking compartment before the oven is heated up For Hot air eco select a temperature of between 125 and 275 C and for Top bottom heating eco select a temperature of between 150 and 250 C Always keep the appliance door closed when c...

Page 49: ...r baked items would only be cooked on the outside but would not be cooked completely in the middle Types of heating used Hotair Eco Top bottom heating Eco Dish Accessories cookware Shelf posi tion Type of heating Tempera ture in C Cooking time in mins Cakes in tins Sponge cake in a tin Ring tin cake tin 1 140 160 60 80 Sponge flan base Flan base tin 1 140 160 20 40 Sponge base 2 eggs Flan base tin...

Page 50: ... wire rack at level 1 You can find additional information in the tips on slow cooking attached to the settings table Your appliance features the heating type Slow cook Only start operation when the cooking compartment has fully cooled down Allow the cooking compartment to warm up for around 10 minutes with the cookware inside Sear the meat on the hotplate at a very high heat and for a sufficiently...

Page 51: ...y Duck breast medium rare 300 g each Cookware uncovered 1 6 8 95 45 60 Chicken breast fillet 200 g each well done Cookware uncovered 1 4 120 45 60 Turkey breast boned 1 kg well done Cookware uncovered 1 6 8 120 100 130 Pork Pork tenderloin steak 5 6 cm thick 1 5 kg Cookware uncovered 1 6 8 85 130 180 Fillet of pork whole Cookware uncovered 1 4 6 85 45 70 Beef Joint of beef rump 6 7 cm thick 1 5 kg...

Page 52: ...the vegetables along with hot boiled water Wipe the rims of the jars as they must be clean Place a damp rubber ring and a lid on each jar Seal the jars with clamps Place the jars into the universal pan so that they do not touch each other Pour 500 ml hot water approx 80 C into the universal pan Use the settings indicated in the table Ending the preserving process Fruit After a short while small bu...

Page 53: ...e values They are dependent on the quality freezing temperature 18 C and composition of the food Time ranges are indicated Set the shortest time first and then extend the time if necessary Tip Items which were frozen flat or portioned defrost faster than those frozen in a block Remove frozen food from the packaging and place it in suitable cookware onto the wire rack Stir the food or turn it once ...

Page 54: ...lues apply to dishes placed into a cold cooking compartment Please note the information in the tables about preheating The setting values are valid without rapid heating up For baking use the lower of the indicated temperatures first Types of heating used 4D hot air Top bottom heating Pizza setting Dish Accessories Shelf posi tion Type of heating Tempera ture in C Cooking time in mins Bread bread ...

Page 55: ... will be caught and the cooking compartment stays cleaner Type of heating used Grill large area Dish Accessories Shelf posi tion Type of heating Grill setting Cooking time in mins Grilling Browning toast Wire rack 3 3 3 6 Beefburger 12 pieces Wire rack 2 3 20 30 Turn after 2 3 of the total time ...

Page 56: ...Carl Wery Str 34 81739 München GERMANY BSH Hausgeräte GmbH siemens home bsh group com 9001418590 9001418590 990731 Manufactured by BSH Hausgeräte GmbH under Trademark License of Siemens AG ...

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