SERW-UL Operation Manual EN 202103
9
WARNING
After-grilling
◆
Prevention of Burns and Fire
(1)
Please check if the slim slide control panel is turned off after dining, because guests
may forget to turn this off.
(a)
Failure to do so may result in the heater staying on and flammable items around
the heater may catch fire, resulting in a fire in the restaurant.
(2)
Please do not start cleaning when the grill is still hot.
(a)
Failure to do so may result in restaurant staff touching the still-hot Heater and Top
Ring and getting burned.
(3)
Please do not forget to turn off the grill after guests have left.
(a)
Failure to do so may result in the Heater staying on; flammable items around the
heater may catch fire, resulting in a fire in the restaurant.
(4)
Please don’t yank the plug out of the outlet.
(a)
Failure to do so may result in damage to the power plug. Also, electrocution can
result in burns and fire.