EN -10-
CHAPTER -3: USING THE APPLIANCE
Temperature Settings Warnings
• It is not recommended that you operate your fridge in environments colder than 10°C in terms of its efficiency.
• Do not start another adjustment before completing one adjustment.
• Temperature adjustments should be made according to the frequency of door openings and the quantity of food
kept inside the fridge.
• When you first switch on the appliance, allow it to operate for 24 hours in order to reach normal operating
temperature.
• During this time, do not open the door or place a lot of food inside the appliance.
• If the appliance is switched off or unplugged, wait at least 5 minutes before plugging the appliance in or
restarting it in order to prevent damage to the compressor.
• Your fridge is designed to operate within specific ambient
temperature ranges, according to the climate class stated on the
information label. We do not recommend operating your fridge
outside the stated temperatures value limits.
• Your appliance is designed to operate in the ambient temperature
(T/SN = 10°C - 43°C) intervals stated in the standards, according
to the climate class displayed on the information label. We do not
recommend operating your appliance out of the stated temperature
limits in terms of cooling effectiveness.
Climate
Class
Ambient Temperature
o
C
T
Between 16 and 43 (°C)
ST
Between 16 and 38 (°C)
N
Between 16 and 32 (°C)
SN
Between 10 and 32 (°C)
The Turbo Fan (if available)
Do not block the air inlet and outlet openings when storing food, otherwise
air circulation provided by the turbo fan will be impaired.
Turbo fan
Accessories
The Chiller Shelf (In some models)
Keeping food in the Chiller compartment, instead of the
freezer or refrigerator compartments, allows food to retain
freshness and flavour for longer, while preserving its fresh
appearance. When the Chiller tray becomes dirty, remove it
and wash with water.
(Water freezes at 0°C, but food containing salt or sugar
freezes at temperatures lower than this).
The Chiller compartment is usually used for storing foods such
as raw fish, lightly pickled food, rice, and so on.
! Do not put food you want to freeze or ice trays (to
make ice) in the Chiller compartment.
Chiller shelf
The Fresh Dial
If the crisper is full, the fresh dial located in front of the crisper should
be opened. This allows the air in the crisper and the humidity rate to be
controlled, to increase the life of food within.
The dial, located behind the shelf, must be opened if any condensation
is seen on the glass shelf.
Fresh dial
