Sharp R-653M Operation Manual With Cookbook Download Page 24 | Manualshive

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22

ADVICE FOR REHEATING

WARNINGS:
Oil & Fat:

Never heat oil or fat for deep frying as this may lead to overheating and fire. Stand back

when opening the oven door to allow heat or steam to disperse. When removing covers (such as cling
film), opening roasting bags or popcorn packaging, direct steam away from face and hands.

Never heat liquids in narrow-necked containers, as this could result in the
contents erupting from the container and may cause burns.

• Remove food from foil or metal containers before reheating.
• Reheating times will be affected by the shape, depth, quantity and temperature of food together with

the size, shape and material of the container.

• To avoid overheating and fire, special care must be taken when reheating foods with a high sugar or

fat content, for example, Mince pies or Christmas pudding.

Remove any poultry or meat portions, reheat
these separately, see below.

Place smaller items of

food to the centre of the plate, larger and thicker foods
to the edge. Cover with vented microwave cling film
and reheat on 50P (MEDIUM), stir/rearrange halfway
through reheating. Ensure food is thoroughly reheated
before serving.

Cover with vented microwave cling film or suitable lid,
reheat on 50P (MEDIUM). Stir frequently to ensure
even reheating.

Place thickest parts of the portions on the outside of the
dish, cover with microwave cling film and reheat on
70P (MEDIUM HIGH). Turn over halfway through.
NOTE: Ensure poultry is thoroughly reheated, before
serving.

Cover with vented microwave cling film and reheat on
50P (MEDIUM). Rearrange at least once to ensure
even reheating. NOTE: Ensure meat is thoroughly
reheated before serving.

Place pies in a flan dish. Reheat meat pies on
70P (MEDIUM HIGH) and fruit pies on
50P (MEDIUM).

Cover with vented microwave cling film or suitable lid
and reheat on 50P (MEDIUM). Stir at least once
during reheating.

Plated meals

Casseroles

Poultry portions

Sliced meat

Pies

Vegetables

R-653M O/M & C/B 10/03/2000 10:13 Page 22

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Summary of Contents for R-653M

Page 1: ...Frozen Ready Meals 3 Crispy Crumb Foods 4 Jacket Potatoes 5 Oven Chips 1 Meat Joint 2 Whole Poultry 3 Chicken Portions 4 Steak Chops 5 Minced Meat 10min 1min 10sec AUTO COOK DEFROST COOK LESS MORE DOWN UP Time ROAST PORK ROAST POULTRY CHICKEN POR CHICKEN PORTIONS TIONS ROAST AST BEEF LAMB BEEF LAMB SOUP SOUP Kg Lb Pcs TIMER KITCHEN STOP CLEAR R 653M O M C B 10 03 2000 10 09 Page A Downloaded from ...

Page 2: ...R 653M O M C B 10 03 2000 10 09 Page B Downloaded from http www usersmanualguide com ...

Page 3: ...okware 19 20 Food Handling Preparation 20 21 Advice for Cooking 21 Advice for Reheating 22 Advice for Defrosting 23 Cookbook 24 39 Aftercare Cleaning and Maintenance 40 Troubleshooting 40 41 To Replace the Mains Plug 41 Calling for Service 42 Guarantee 42 Specifications 43 OPERATION MANUAL This operation manual contains important information which you should read carefully before using your microw...

Page 4: ...itted correctly This promotes thorough even cooking A badly fitted turntable may rattle may not rotate properly and damage the oven The turntable rotates clockwise or counter clockwise The rotary direction may change each time you start the oven This does not affect cooking performance When you order accessories please mention two details part name and model name to your dealer or SHARP authorised...

Page 5: ...e as a minute timer or to programme standing time 13 MICROWAVE POWER LEVEL key Press to select microwave power level 14 WEIGHT keys Press up or down to select correct weight number of pieces When minimum or maximum weight number is reached the display will not change even if you continue to press the DOWN or UP key 15 EXPRESS DEFROST key Use for programming the EXPRESS DEFROST menus 1 5 R 653 POWE...

Page 6: ...ot or sharp surfaces 8 The socket must be readily accessible so that it can be easily unplugged in an emergency 9 Do not use the oven outdoors BUILDING IN KIT This oven is not designed to be built in to a kitchen unit IMPORTANT ELECTRICAL CONNECTION Do not allow water to come into contact with the power supply cord or plug Insert the plug properly into the socket Do not connect other appliances to...

Page 7: ...s as they will become hot Before cleaning make sure they are not hot Fire If smoke is observed switch off and unplug the appliance and keep the door closed in order to stifle any flames Liquids Microwave heating of beverages can result in delayed eruptive boiling therefore care has to be taken when handling the container Stir the liquid prior to and during heating reheating let liquid stand in the...

Page 8: ...ng of dense foods such as roast joints meat loaf and plated meals also for sensitive dishes such as cheese sauce and sponge cakes At this reduced setting the sauce will not boil over and food will cook evenly without over cooking at the sides MEDIUM 50P output 400W for dense foods which require a long cooking time when cooked conventionally eg beef dishes it is advisable to use this power setting ...

Page 9: ...power is reinstated If this occurs during cooking the programme will be erased The time of day will also be erased 4 When you want to reset the time of day follow the above example again 1 To set the 12 hour clock press the AUTOSTART CLOCK key once will appear in the display 2 To set the 24 hour clock press the AUTOSTART CLOCK key twice will appear in the display x1 x2 1 Select the 12 hour clock 2...

Page 10: ... door and press the START AUTO MINUTE key Prepare and place food in suitable container onto the turntable or directly onto the turntable Close the door 1 Enter cooking time press the 10 SEC key three times 2 Press the MICROWAVE POWER LEVEL key once for 100P HIGH 3 Press the START AUTO MINUTE key once to start cooking 4 Display will count down through cooking time Example To cook on 100P HIGH power...

Page 11: ...rt grilling The display will count down through grilling time 1min GRILL START AUTO MINUTE The DUAL GRILL feature enables a combination of any one of three microwave power levels with the grill 10P LOW 30P MEDIUM LOW and 50P MEDIUM The combination of microwaves with the grill reduces cooking time and provides a crisp brown finish giving you the convenience of fast cooking with a traditional appeti...

Page 12: ...SOUP x1 DOWN UP Lb Pcs Kg Lb Pcs x2 OR OR DOWN DOWN Kg Lb Kg Lb Pcs x2 3 Press the START AUTO MINUTE key to start cooking START AUTO MINUTE The display counts down through cooking time x1 x1 2 Enter the weight by pressing the WEIGHT keys until the desired weight is displayed 1 Press the ROAST PORK key twice to select cooking from chilled ROAST PORK AST BEEF LAMB Example 2 To cook Roast Pork from c...

Page 13: ... Select MORE for well done see page 16 It is not possible to use the LESS function for beef lamb Roast Pork 0 5kg 1 5kg Place meat in a flan dish on the turntable Turn meat over when the audible signal sounds After cooking leave meat to stand wrapped in aluminium foil for 10 minutes NOTE It is not possible to use the LESS function for pork Roast Poultry 1 2kg 1 6kg Place poultry breast side down i...

Page 14: ...lay will count up from the lowest weight range number of pieces each time the key is pressed Press the MORE or LESS keys before pressing the START AUTO MINUTE key where recommended in the charts on pages 13 and 14 When action is required example to turn food over the oven stops and the audible signals sound the remaining cooking time and any indicator will flash on the display To continue cooking ...

Page 15: ...defrosted d 4 Steaks Chops 0 2kg 0 9kg Place in a flan dish on the turntable Turn over and rearrange when audible signal sounds Stand wrapped in foil for 15 30 minutes until evenly defrosted d 5 Minced Meat 0 2kg 0 8kg Place minced meat in a flan dish Beef Lamb Pork When audible signal sounds turn over and remove defrosted Poultry parts Stand for 5 20 minutes covered with foil after defrosting if ...

Page 16: ...or stirrable foods stir as oven indicates For food in bags manipulate contents For non stirrable foods it is not Non Stirrable e g necessary to stir Lasagne It is not possible to use the LESS function for these menus Cottage pie AC 3 Crispy Crumb 0 1kg 0 4kg Place the chilled Crispy Crumb Foods in a flan dish on the rack Foods Turn the food over when the oven indicates ie fish fingers After cookin...

Page 17: ... MINUTE x1 POWER LEVEL MICROWAVE x4 6 Press the START AUTO MINUTE key once to start 5 Press the POWER LEVEL key four times 10min NOTE If 100P HIGH is selected as the final power level it is not necessary to enter the power level KG LB TURN STIR GRILL MICRO COOK Example To cook on 100P HIGH for 2 minutes press the START AUTO MINUTE key twice NOTE The AUTO MINUTE function for direct start can only b...

Page 18: ...e LESS or MORE key to decrease or increase the cooking or defrosting time in multiples of 1 minute whilst the oven is in use The overall cooking time can be increased to a maximum of 99 minutes 3 LESS and MORE Example To cook on 50P MEDIUM for 10 minutes and then decrease the cooking time by 2 minutes 1 To input the time press the 10 MIN key once 10min x1 2 To input the power press the MICROWAVE P...

Page 19: ...f the door is opened after programming close the door and press the START AUTO MINUTE key to continue with AUTO START 4 AUTO START Example The current time of day is 1 00pm and you want to programme the oven to reheat a casserole on 50P MEDIUM for 40 minutes at 4 30pm In this example the oven is set to the 12 hour clock mode 1 Enter the time at which you want the casserole to begin reheating by pr...

Page 20: ...E If you change from lbs to kg the display will show The UP key starts from the lowest weight pieces The DOWN key starts from the highest weight pieces KG LB TURN STIR GRILL MICRO COOK 5 KITCHEN TIMER You can use the KITCHEN TIMER for timing where microwave cooking is not involved For example to time a boiled egg cooked on a conventional hob to monitor the standing time for microwaved food or to r...

Page 21: ... Popcorn Only use microwave popcorn within recommended packaging follow popcorn manufacturer s instructions Never use oil unless the manufacturer recommends and never cook for longer than instructed NO COOKWARE Heat resistant glass e g Pyrex Fire King Corning Ware Microwave safe plastic cookware Microwave cling film microwave roasting bags Heat resistant china and ceramics Disposable containers Th...

Page 22: ...g or mince pies requires less heating time and should be watched over heating can lead to fire Good quality ingredients should be used for microwaving Economical cuts of meat are recommended for casserole Check the temperature of food and drink and stir before serving Take special care when serving babies children or the elderly The contents of feeding bottles and baby food jars are to be stirred ...

Page 23: ...oking than peas four potatoes will take longer to cook than two Food hygiene standards storage handling and preparation apply to microwaving Always store convenience foods as recommended by the food manufacturer and keep no longer than the Use By date WARNING Always attend the oven when in use Carefully follow the SHARP Operation Manual at all times If you exceed recommended cooking times and or u...

Page 24: ...items of food to the centre of the plate larger and thicker foods to the edge Cover with vented microwave cling film and reheat on 50P MEDIUM stir rearrange halfway through reheating Ensure food is thoroughly reheated before serving Cover with vented microwave cling film or suitable lid reheat on 50P MEDIUM Stir frequently to ensure even reheating Place thickest parts of the portions on the outsid...

Page 25: ... separate during defrosting and turn over at least 2 3 times Shield if necessary Place in a flan dish stir or turn over at least 3 4 times during defrosting remove defrosted parts each time For frozen blocks of meat see Minced Meat in the charts on page 25 or the Express Defrost chart on page 13 Place in a flan dish separate during defrosting and turn over at least twice Shield if necessary Remove...

Page 26: ...wave cling film unless otherwise stated Where dishes are lined use greaseproof paper unless otherwise stated Please note that all preparation times and serving quantities are approximate All ingredients are given in both metric and imperial measures Use either set but not a combination of both measures Serve all dishes immediately unless otherwise stated Butter and margarine can be interchanged on...

Page 27: ...r 4 5 times during defrosting Shield Place on a plate Turn over 3 4 times removing defrosted mince each time Place in a flan dish Turn 2 3 times separate during defrosting Shield Place in a flan dish Turn 2 3 times separate during defrosting Shield Place in a flan dish Turn 2 3 times separate during defrosting Shield Place in a flan dish Turn 2 3 times separate during defrosting Shield Place on a ...

Page 28: ...ring cooking 2 Minutes 2 Minutes 2 Minutes 2 Minutes 2 Minutes 2 Minutes 2 Minutes 2 Minutes 4 Minutes 4 Minutes 2 Minutes 2 Minutes 2 Minutes 3 Minutes 2 Minutes 3 Minutes 2 Minutes 2 Minutes 2 Minutes 6 Minutes 225g 8oz 6 Minutes 225g 8oz 6 Minutes 225g 8oz 6 Minutes 225g 8oz 7 Minutes 225g 8oz 5 Minutes 225g 8oz 6 Minutes 225g 8oz 5 Minutes 225g 8oz 12 Minutes 2 potatoes 11 Minutes 225g 8oz 8 M...

Page 29: ...00P HIGH for 50 seconds to 1 minute 1 Place the oil in a 17 8cm 7 shallow dish and heat on 100P HIGH for 1 minute 2 Break the egg into the oil Pierce the yolk and white in 3 4 places Cook on100P HIGH for 1 11 2 minutes 14 15 Minutes 20 21 Minutes 11 12 Minutes 12 13 Minutes 10 11 Minutes 11 12 Minutes 15g 1 2oz butter 4 eggs medium 90ml 6tbsp milk salt pepper 15g 1 2oz butter 2 eggs medium 30ml 2t...

Page 30: ...cooking time advised by food manufacturer Place in a flan dish Do not exceed cooking time advised by food manufacturer Place directly on the turntable or in a flan dish Remove from foil container and place in flan dish or on plate Remove from foil container and place in flan dish or on plate MEDIUM HIGH 70P MEDIUM HIGH 70P MEDIUM HIGH 70P MEDIUM HIGH 70P MEDIUM HIGH 70P MEDIUM HIGH 70P MEDIUM 50P ...

Page 31: ...h on the turntable Calculate the cooking time Stage 1 Cook on 50P MEDIUM throughout apart from the last 10 minutes Turn over remove juices halfway through Stage 1 Stage 2 Cook on DUAL GRILL 50P MEDIUM for the final 6 8 minutes of cooking time Stand for 10 minutes after cooking Place breast side down in a flan dish on the turntable Calculate the cooking time Use sequence programming Stage 1 Cook on...

Page 32: ...ish on the turntable No standing time is required Prepare sandwich Place two slices of ham and 50g 2oz grated cheese between 2 slices of bread and butter Place sandwich in a flan dish on the rack Turn over after 3 minutes of the cooking time No standing time is required 9 10 Minutes for 100g 4oz 11 12 Minutes for 200g 7oz 12 13 Minutes for 400g 14oz 10 Minutes for 100g 4oz 11 12 Minutes for 200g 7...

Page 33: ...cook on 100P HIGH for 5 minutes 2 Stir in the flour to form a paste Gradually add the stock 3 Stir in the marjoram salt and pepper to taste Cook on 100P HIGH for 9 minutes stir halfway through cooking 4 Blend the soup and add the milk Check the seasoning and cook on 100P HIGH for 7 minutes FRENCH ONION SOUP Serves 4 Preparation time 8 minutes 2 large onions sliced 15ml 1tbsp vegetable oil 50g 2oz ...

Page 34: ... spinach washed and chopped 5ml 1tsp water 125g 5oz cottage cheese 50g 2oz Cheddar cheese grated to sprinkle 1 Grease a 1 5 litre 21 2 pint loaf dish and line the base with greaseproof paper 2 Place the walnuts breadcrumbs cheese onion mushrooms parsley milk eggs and mustard in a large bowl Mix thoroughly and season with salt and pepper to taste 3 Place spinach in a separate bowl add 5ml 1tsp wate...

Page 35: ...ed and chopped 75ml 5tbsp water 25g 1oz butter 30ml 2tbsp milk salt and pepper to taste 450g 1lb fish fillets e g fresh cod 300ml 1 2 pint parsley sauce See Page 39 25g 1oz cheese grated 1 Place potatoes in a bowl add 75ml 5tbsp water Cover and cook on 100P HIGH for 12 13 minutes until soft enough to mash Mash with butter milk and seasoning 2 Place fish in a flan dish in a single layer cover and c...

Page 36: ...ing Stir well and cook on 100P HIGH for 8 minutes 3 Rinse salt from aubergines and pat dry with kitchen paper Place in a bowl with remaining oil Cover and cook on 100P HIGH for 4 minutes 4 Use 2 3 of the aubergines to cover bottom and sides of a 1 5 litre casserole dish Add meat and top with remaining aubergines 5 Pour the sauce over the aubergines and sprinkle with the cheese 6 Cook on 50P MEDIUM...

Page 37: ...i powder to taste CASSEROLE 0 5kg 2tbsp 30ml plain flour 1 2tsp 2 5ml salt 1 2tsp 2 5ml pepper 1tsp 5ml mixed herbs 174g braising steak sliced thinly 1 streaky bacon rasher chopped 25g butter 35g carrot sliced thinly 100g baby onions whole 1 beef stock cube 100ml hot water 100ml red wine 20g button mushrooms sliced 1 Mix together the flour salt pepper and herbs and toss the beef and bacon in the s...

Page 38: ... dish Cook on 100P HIGH for 5 6 minutes 2 Stir in all remaining ingredients apart from the chicken Finally add the chicken and coat with the sauce 3 Cook on 70P MEDIUM HIGH for 40 minutes Stir and coat the chicken twice during cooking Chicken Cacciatore is a tasty colourful dish Serve with rice or jacket potatoes CHICKEN CACCIATORE Serves 4 Preparation time 6 8 minutes 225g 8oz mushrooms sliced 1 ...

Page 39: ...P HIGH for 10 11 minutes Halve and scoop the flesh into a bowl add the butter cheese chives mushrooms salt and pepper mix thoroughly 2 Pile mixture into the potato skins and place in a flan dish on the high rack 3 Cook on DUAL GRILL 50P MEDIUM for 10 minutes PIZZA WITH SALAMI MUSHROOMS Serves 4 Preparation time 20 25 minutes 125g 5oz white self raising flour 125g 5oz granary flour 2 5ml 1 2tsp sal...

Page 40: ...comes out clean Allow to cool before decorating 3 To prepare the topping combine the cream cheese lemon rind lemon juice and icing sugar until smooth Spread evenly over the top of the cake and sprinkle with the walnuts Keep refrigerated SPONGE PUDDING Serves 4 6 Preparation time 6 7 minutes 100g 4oz margarine 100g 4oz caster sugar 2 eggs medium beaten 100g 4oz self raising flour 15ml 1tbsp water 6...

Page 41: ...wberries and lemon juice in a very large bowl heat on 100P HIGH for 5 minutes or until the fruit has softened Add sugar mix well 2 Cook on 70P MEDIUM HIGH for 50 55 mins until setting point is reached stir every 4 5 mins 3 Pour into hot clean jars Cover seal and label Setting point To determine setting point place 5ml 1tsp jam onto chilled saucer Allow to stand for 1 min Move surface of the jam ge...

Page 42: ...oes the turntable rotate YES NO 3 Does the cooling fan work Check by placing your hand above the air vent openings YES NO 4 After 1 minute does the beep sound YES NO 5 Is the water in the cup hot YES NO 6 Take the cup out of the oven and close the door Set the grill time for 3 minutes At the end of 3 minutes does the grill heating element become hot YES NO If you answer NO to any question first ch...

Page 43: ...cavity when cooking Arcing potatoes After setting the time the oven does not start Oven cooks too slowly Oven makes a noise Condensation forms in the oven and may drip from the door The wires in the mains cable are colour coded as shown opposite As the colours of the cores in the mains lead of your oven may not correspond with the coloured marking identifying the terminals in your plug connect the...

Page 44: ...ety of the product or prejudice your guarantee 5 In the unlikely event of your equipment requiring repair please contact the dealer or supplier from whom it was purchased You will need to provide proof of date of purchase to the repairing company Please keep your invoice or receipt which is supplied at the time of purchase Where it is not possible to contact the dealer or supplier from whom the ov...

Page 45: ...ded by 93 68 EEC As part of a policy of continuous improvement we reserve the right to alter design and specification without notice No part of this publication may be reproduced stored in a retrieval system or transmitted in any form electronically mechanically photocopied recorded translated or other means without prior permission from SHARP Electronics U K Ltd The illustrations technical inform...

Page 46: ...R 653M O M C B 10 03 2000 10 15 Page 44 Downloaded from http www usersmanualguide com ...

Page 47: ...R 653M O M C B 10 03 2000 10 15 Page 45 Downloaded from http www usersmanualguide com ...

Page 48: ...D Manchester U K LoCall 0345 125387 PRINTED IN THE UK TINS A198URR0 100 of the pulp used in making this paper comes from sustainable forests R 653M O M C B 10 03 2000 10 15 Page 46 Downloaded from http www usersmanualguide com ...

Page 49: ... tv dvd and othes Manual users user manuals user guide manual owners manual instruction manual manual owner manual owner s manual guide manual operation operating manual user s manual operating instructions manual operators manual operator manual product documentation manual user maintenance brochure user reference pdf manual Downloaded from http www usersmanualguide com ...

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