22
SERVICE CALL CHECK
Please check the following before calling for service:
1. When the door is opened, does the oven lamp come on?
YES ________ NO _________
2. Place one cup of water (approx. 250 ml) in a glass measure in the oven and close the door securely.
Programme the oven for 30 seconds at 100%.
A. Does the oven lamp light up during cooking?
YES ________ NO ________
B. Does the “ON” indicator come on?
YES ________ NO ________
C. At the end of 30 seconds, is the water hot?
YES ________ NO ________
If “NO” is the answer to any of the above questions, please check your wall socket and the fuse in your meter box.
If both the wall socket and the fuse are functioning properly, CONTACT YOUR NEAREST SERVICE CENTRE APPROVED BY
SHARP.
INPORTANT:
If the display shows nothing even if the power supply plug is properly connected, the oven may have shut down
automatically.
Open the oven door to operate the oven. See Before Operation on page 5.
NOTE:
If time in the display is counting down very rapidly, check Demonstration Mode on page 19.
SPECIFICATIONS
AC Line Voltage:
Single phase 230-240 V, 50 Hz
AC Power Required:
2.8 kW
Output Power:
1900 W *(IEC test procedure)
Microwave Frequency:
2450 MHz **(Class B/Group2)
Outside Dimensions:
445mm(W) x 346mm(H) x 573mm(D) (Single)
445(W) x 692(H) x 573(D) (Two ovens stacked)
Depth with the door open:
932 mm
Cooking Uniformity:
Rotary antenna system
Weight: Approx.
33.5
kg
*
When tested in accordance with AS/NZS 2895.1:2007
** This is the classifi cation of ISM(Industrial, Scientifi c and Medical) equipment described in the International Standard
CISPR 11.
→
→
R-1900J [EN].indd Sec1:22
R-1900J [EN].indd Sec1:22
4/28/09 10:01:30 AM
4/28/09 10:01:30 AM
