20
20
CARE AND CLEANING
Disconnect the power supply cord before cleaning or leave the door open to inactivate the oven.
CLEAN THE OVEN AT REGULAR INTERVALS
- Keep the oven clean and remove any food deposits, or it could
lead to deterioration of the surface. This could adversely affect the life of the appliance and possibly result in a
hazardous situation.
Exterior:
The outside may be cleaned with mild soap and warm water, wipe clean with a damp cloth. Avoid the use of harsh
abrasive cleaners. Keep the ventilation openings free of dust.
Door:
Wipe the door and window on both sides, the door seals and adjacent parts frequently with a damp cloth to remove
any spills or spatters. Do not use abrasive cleaners.
Touch Control Panel:
Wipe the panel with a cloth dampened slightly with water only.
Do not scrub or use any sort of chemical cleaners. Avoid the use of excess water.
Interior walls:
To clean the interior surfaces, wipe with a soft cloth and warm water. After use wipe the waveguide cover
in the oven with a soft damp cloth to remove any food splashes. Built-up splashes may overheat and begin to
smoke or catch
fi
re. Do not remove the waveguide cover. DO NOT USE A COMMERCIAL OVEN CLEANER,
ABRASIVE OR HARSH CLEANERS AND SCOURING PADS ON ANY PART OF YOUR MICROWAVE
OVEN. NEVER SPRAY OVEN CLEANERS DIRECTLY ONTO ANY PART OF YOUR OVEN.
Avoid using excess water. After cleaning the oven, ensure any water is removed with a soft cloth.
Turntable/Roller Stay:
Wash with mild soapy water and dry thoroughly.
SERVICE CALL CHECK
Please check the following before calling for service:
1. At the power point, switch off the power for 10 seconds and switch back on. Do MICRO-, WAVE and OVEN
appear in the display?
YES _______ NO _______
2. When the door is opened, does the oven lamp come on?
YES _______ NO _______
3. Place one cup of water (approx. 250 ml) in a glass measure in the oven and close the door securely. Oven lamp
should go off if door is closed properly. Press the INSTANT COOK/START pad once.
A. Does the oven lamp come on?
YES _______ NO _______
B. Does the cooling fan work?
YES _______ NO _______
(Put your hand over the rear ventilation openings.)
C. Does the turntable rotate?
YES _______ NO _______
(The turntable can rotate clockwise or counterclockwise. This is quite normal.)
D. After one minute, did an audible signal sound and COOK
indicator go off?
YES _______ NO _______
E. Is the water inside the oven hot?
YES _______ NO _______
If “NO” is the answer to any of the above questions, please check your wall socket and the fuse in your meter box.
If both the wall socket and the fuse are functioning properly, CONTACT YOUR NEAREST SERVICE CENTRE
APPROVED BY SHARP.
NOTE: 1. If time in the display is counting down rapidly, check Demonstration Mode. (See page 20 for detail.)
2. If you cook the food over 40 minutes on 100% power, the microwave power will be automatically reduced
to avoid overcooking.
SPECIFICATIONS
AC Line Voltage:
Single phase 230–240V, 50Hz
AC Power Required:
1.60 kW
Output Power:
1100 W* (IEC test procedure)
Microwave Frequency:
2450 MHz (Class B/Group 2)**
Outside Dimensions:
520mm(W) x 310mm (W) x 448mm(D)
Depth with the door open:
826mm
Cooking Uniformity:
Turntable (ø320mm tray) system
Weight:
Approx. 17 kg
* When tested in accordance with AS/NZS 2895.1.2007
** This is the classi
fi
cation of ISM (Industrial, Scienti
fi
c and Medical) equipment described in the International Standard
CISPR11.
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