13
5. Place the worm drive with the opening facing down into
the worm-drive housing, turning it lightly left and right
until it is seated
fi
rmly on the rubber seal.
6. Fit the lid with the feeder tube onto the worm-drive
housing, so that the markings
and
face
each other.
7. Lock the lid by turning clockwise, until the two triangular
markings face each other.
8. Lift up the locking latch on the rear of the drive unit.
9. Place the pulp container under the pulp outlet and the
juice container under the juice outlet.
10. Insert the plug into a mains socket. The appliance is
now ready for use.
Extracting juice from fruit and vegetables
1. Prepare the appliance as described in the section
Assembling the appliance
(sieve insert I or II).
2. Set the switch to the
I
position
and lift up the
fl
ap on the
juice outlet.
3. The appliance starts operating.
4. Feed the clean, pre-cut fruit or vegetable pieces
down the feeder tube while the unit is running, using
the pestle to push the pieces lightly down.
Caution:
Excessive pressure may result in damage to motor or
fi
lter.
5. If unsuitable or excessive ingredients are loaded into
the appliance, it may jam. Should this occur, press the
button for reverse operation to remove the blockage.
You may also have to press the reset button
fi
rst (see
Thermal safety cut-out
).
6. During operation, ensure that juice does not
accumulate in the worm-drive. If it does, switch the
appliance off, disconnect it from the mains and, if
necessary, remove any blockage in the pulp or juice
outlet.
7. When processing large quantities of fruit or vegetables,
the pulp and juice containers must be emptied from
time to time, as necessary.
8. When the juice stops coming out, switch the appliance
off and remove the plug from the wall socket.
9. Clean the appliance immediately after use.
Hint:
The juice should be consumed right away, or stored
in a suitable container and kept in a refrigerator (but only
for a short time). In this way, vitamins and nutrients are
preserved.
Making jam
1. Prepare the appliance as described in the section
Assembling the appliance
(sieve insert II).
2. Extract the juice - see
Extracting juice from fruit and
vegetables
.
3. Without delay, put the juice, together with the pulp,
into a saucepan and prepare the jam according to the
recipe.
Some sample recipes can be found towards the end of this
manual, or at www.severin.de/service/recipes
Making sorbets
Hint:
Sorbets are easily made from frozen fruit or
vegetables. Simply freeze the food items overnight, and
let them brie
fl
y thaw before processing.
1. Prepare the appliance as described in the section
Assembling the appliance
(sorbet insert).
2. Set the switch to the
I
position.
3. The appliance starts operating. With the motor running,
put the frozen fruits or vegetables into the feeder
tube and push down with the pestle.
Caution:
Avoid
excessive pressure to prevent damage to the motor
and
fi
lter.
4. If unsuitable or excessive ingredients have been loaded
into the appliance, it may jam. Should this occur,
press the button for reverse operation to remove the
blockage.
5. When processing large quantities of sorbet, the juice
container must be emptied from time to time, as
necessary.
6. When the sorbet stops coming out, switch the
appliance off and remove the plug from the wall socket.
7. Clean the appliance immediately after use.
Tip:
The sorbet should be consumed right away, or
stored in a suitable container, and kept (for a short time
only) in a refrigerator. Vitamins and nutrients will then be
preserved.
After use
∙
The appliance should be thoroughly cleaned immediately
after each use. For details, please refer to the section
Cleaning and care
.
∙
Remove the juice and pulp containers.
∙
Take off the pestle.
∙
Release the locking latch. Turn the lid with its feeder tube
anti-clockwise and take it off.
∙
Take off the worm-drive housing. Remove the worm drive
and take out the sieve inserts.
∙
Clean all components - see
Cleaning and care
.
