Schulte-Ufer GP 705, Using And Cleaning Instructions, Page: 12 / 16

Safety notes
Not for use by persons under the age
of 18.
Knives should always be stored in a
secure place. For safety reasons, never
leave them loose in a drawer. This way,
you’ll avoid damage to the blade and
potential injuries.
Knives are sharp kitchen tools. Improper
or careless use can lead to painful cut
injuries.
Knives should always be visible. Do not
cover them with drying cloths or simi-
lar. Do not leave them lying in the dish-
washer.
Never try to catch a falling knife.
Never test the sharpness of a knife by
running your finger along the blade.
Never leave children unattended near a
knife.