Schaub Lorenz SLUS339C4E, Instruction Booklet

Page: 42 / 64

EN
41
BEFORE USING THE APPLIANCE
Information about new generation cooling technology
Fridges with new generation cooling technology have a different
working system than static fridges. In normal fridges, humid air that
enters into fridge and the water vapor that comes out from the foods,
accumulates frost formation in freezer compartment. In order to melt
this frost, in other words defrost, the fridge has to be stopped. During
the stopping period, to keep the foods cold, user has to extract the
food to outside of fridge and user has to clear the ice during this
period.
In the fridges with new generation cooling technology, situation in
the freezer compartment is completely different. With the aid of fan,
cold and dry air is blown out through many points into the freezer
compartment. As a result of the homogenously blown cold air, even in
the spaces between shelves, foods are frozen equally and correctly.
On the other hand there will be no frost formation.
In the refrigerator compartment, there will be nearly same configuration
with freezer compartment. Air, that is emitted with the fan, located at
the top of refrigerator compartment, is cooled while passing through
the gap behind the air duct. At the same time, air is blown out through
the holes on the air duct so that cooling process is successfully
completed in the refrigerator compartment. Holes on the air duct are
designed such that the air distribution becomes homogenous in this
compartment.
As there is no air passage between freezer and refrigerator
compartment, there will be no odor mixing.
As a result of these, your fridge with new generation cooling
technology, gives you, ease of use beside the huge volume and
esthetic appearance.