SANTOS: User and maintenance manual
98134 EN 2.3 - 10 2013
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www.santos.fr
APPLIANCE DESCRIPTION
•
Refrigerated drinks dispensers No. 34 are of sturdy construction made of stainless
steel plate and unbreakable transparent polycarbonate container and lid, and are
particularly suitable for professional use: Cafés, Hotels, Restaurants, Collective
caterers, etc.
•
Refrigerated drinks dispensers No. 34 are available with 1, 2 or 3 containers, each of
a capacity of 12 litres
•
The temperature of each container is controlled by a thermostat which can be set to
between 4 and 12°C. The thermostat is accessible after removal of the side panel.
•
Except where specifically required, the cooling unit is charged with R134a-type
refrigerant. Before any work, check the type of fluid for your appliance by referring to
the identification plate.
USING THE APPLIANCE
OPERATION:
As for refrigerators, the mains power plug serves as the main switch. The switches (
8
)
located on the front panel control each paddle.
The time required to cool the drink depends on many factors such as the volume of the
drink, its original temperature, the ambient temperature, and the thermostat setting.
STARTING UP:
Preparation and use:
1. Fill the container (
2
) up to a maximum of 12 litres. To prepare the drink, follow the
manufacturer's instructions for the product in question.
Always put the water in first,
then add the product,
2. Put the paddle switch (
8
) to 1.
3. Leave the appliance running, even during the night; the condensing unit will stop
when the temperature is reached.
4. However, for good performance, it is recommended that the evaporator (
4
) is
always left covered and that the paddle is not stopped while there is still some
product in the container.
SETTING THE DRINK TEMPERATURE:
The temperature of the drink is controlled by factory-set thermostats.
Changing that setting is not advised.
In normal operation, warm air should be released from the front or back panel.