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TIPS ON OPERATION
TIPS ON INGREDIENTS
Peach, nectarines, apricot, plum, mango, etc.
Remove pits from pitted fruit before juicing.
Pitted fruit
Pineapple, melon, mango, orange, etc.
Peel the skins from the ingredients before juicing.
Hard or
inedible
skins
Frozen strawberry, blueberry, raspberry, etc.
Do not process whole frozen fruits. Thaw frozen
fruits slightly before making smoothies or sorbet
with the juicer.
Frozen
fruits or ice
Sesame seed, butter, margarine, etc.
Do not extract ingredients containing vegetable
or animal oil. This can reduce performance and
even damage the juicer.
Vegetable/
animal oil
Coconut, sugarcane, whole grains, etc.
Do not extract ingredients with no water
content.
Others
The Sana 868 juicer is an innovative product that uses a patented
slow-speed masticating technology to efficiently extract the juice
from ingredients. Always use the freshest produce, as fresh fruits and
vegetables have the highest juice content. Older or lower-quality
produce will produce less juice.
Get the best quality juice and yield by understanding the best way to process
different fruits and vegetables.
DO NOT
put the following ingredients into the juicer:
Juicer damage due to owner negligence or from not following the instructions in the owner’s manual
will void the warranty service.
•
Operating the juicer without ingredients can cause damage to the auger.
•
Do not continuously operate the juicer for more than 30 minutes.
This can damage the motor from overheating.
After continuous use, let the juicer rest for 30 minutes to cool down before starting another
session.
•
Do not insert hands, utensils, tongs, or any other foreign objects into the feeding tube.
This can cause serious damage to the juicer. Only use the pusher.
•
While juicing, don’t insert anything into the juice spout. It can be pulled into the juicer
and damage the machine.
If other objects are put into the juice spout during operation, they can get stuck and
•
damage the juicer parts
•
Do not put dried whole grains, fruits with hard seeds or ice.
These may damage the juicing bowl, auger, and screen.
Beans or grains can be used if soaked overnight or boiled.
Fruits with pits and hard seeds (e.g. nectarines, peaches, mangoes and cherries) must be pitted
before juicing.
When using frozen fruits with small seeds such as grapes, completely thaw before inserting
them into the juicer.
Use of ice in the juicer will decrease the product durability over time.
•
Do not use ingredients containing excessive amounts of vegetable oil or animal fat.
Do not use the juicer to extract vegetable oil from ingredients.
If oil gets on the auger, it can reduce the effectiveness of the auger or even damage the juicer.
•
Do not reinsert the extracted pulp into the juicer. This can cause the juicer to stop or
cause the drum lid not to open.
•
After juicing ingredients with small hard seeds (like grapes), thoroughly clean all
crevices on the bottom of the auger.