san ignacio 39204, Instruction Manual

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2. HOW TO USE
PARTS
A. Speed selector
B. Mixer unit
C. Beaters
D. Dough hooks
E. Eject
F. Turbo function
USING THE MIXER
Push the beaters into the slots, slightly turning until locking into proper position.
Immerse the beaters into the products for mixture.
Plug the mixer into the wall socket.
Slide the speed control switch to the desired speed.
When the desired consistency is reached, slide the speed control switch to the “0”posi -
tion. Wait until the beaters stops and unplug the mixer.
Press the beater release button and remove the beaters.
To avoid splashing, place the beaters or dough hooks inside the batter before operating
the appliance.
NOTE
: set the speed depending on type of food. Always start to work at low speed,
and then gradually increase it. As the mixture during processing becomes thicker, in -
crease the power by switching to a higher speed.
CAUTION : when inserting the dough hooks ,remember that the rod with the large
washer should be inserted to the right hand slot, and the one with the small washer into
the left-hand slot. This is to avoid the risk of the ingredients spilling over the rim of the
utensils/receptacle.
MIXING GUIDE
SPEED DESCRIPTION
1 This is a good starting speed for mixing dry foods.
2 Best speed to start mixing liquid ingredients, salad dressings.
3 For mixing cakes, cookies and breads.
4 For creaming butter and sugar, beating uncooked candy, desserts, etc.