using your microwave oven
_41
U
SING
y
OUR
m
ICROW
A
VE OVEN
Cook
no.
Food
Amount
Directions
Accessory
type
38
Sweet
Potato,
Fresh
2 servings
4 servings
(10 oz./each)
Place potatoes on middle rack
then ceramic enamel tray.
C
snACks
Cook
no.
Food
Amount
Directions
Accessory
type
39
Apple Pie,
Frozen
1 Pack
Place pie on ceramic enamel
tray then low rack.
A
40
Chicken
Nuggets
4 - 5 oz.
6 - 7 oz.
Place nuggets on the high
rack then ceramic enamel
tray.
F
41
Cheese
Sticks,
frozen
2 servings
4 servings
(2 sticks per
serving)
Place sticks on high rack then
ceramic enamel tray.
F
42
Chicken
Tenders,
frozen
2 servings
4 servings
(5 pieces per
serving)
Place tenders on the ceramic
enamel tray then high rack.
E
43
Chicken
Wings,
frozen
2 servings
4 servings
(3 wings per
serving)
Place wings on low rack then
ceramic enamel tray.
B
44
Meatballs,
frozen
2 servings
4 servings
(3 meatballs per
serving)
Place meatballs on the
ceramic enamel tray then on
middle rack.
C
45
Fried
Chicken,
frozen
2 servings
4 servings
(1 piece per
serving)
Place chicken on ceramic
enamel tray then low rack.
A
46
Onion
Rings
2 servings
4 servings(4 rings
per serving)
Place fries on ceramic enamel
tray then middle rack.
D
SMK9175ST_XAA-03482J-02_EN.indd 41
2009-09-04 7:06:37