English
43
Oper
ations
Kimchi storing tips
Choose the proper Preserve mode according to the type or recipe of the kimchi. Using an
improper Preserve mode can cause the kimchi to freeze or go sour.
• If storing bland kimchi with salty kimchi in the same compartment, select the Preserve
mode suitable for the bland kimchi to prevent the freezing of the kimchi.
Temperature selection tip
Normal kimchi
Type of kimchi and salinity (%)
Preserve mode (temperature)
Cold+
Cold
Cool
Salty kimchi (aged kimchi)
3.0 % and over (salty)
Optimal
Adequate
Adequate
Normal kimchi (cabbage kimchi,
mustard leaf kimchi)
2.2–3.0 % (normal)
May freeze
Optimal
Adequate
Low salt kimchi
Type of kimchi and salinity (%)
Preserve mode (temperature)
Cold+
Cold
Cool
Watery kimchi (young summer
radish watery kimchi, radish
watery kimchi)
2.2 % and lower (bland)
Optimal
Adequate
Adequate
Special low salt kimchi
0.7–1.5 % (bland)
May freeze
Optimal
Adequate
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Summary of Contents for RQ48 Series
Page 1: ...Refrigerator User manual Free Standing Appliance Untitled 3 1 2020 11 12 4 05 42 ...
Page 157: ...Notas Untitled 5 77 2020 11 12 4 24 09 ...
Page 158: ...Notas Untitled 5 78 2020 11 12 4 24 09 ...
Page 159: ...Notas Untitled 5 79 2020 11 12 4 24 09 ...
Page 161: ...Réfrigérateur Guide d utilisation Appareil amovible Untitled 4 1 2020 11 12 4 19 51 ...