Samsung NV75J5170BS, User & Installation Manual

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36 English
C
ooking Smar
t
Cooking Smart
Manual cooking
WARNING on acrylamide
Acrylamide produced while baking starch-
contained food such as potato chips, French
fries, and bread may cause health problems.
It is recommended to cook these foods at
low temperatures and avoid overcooking,
heavy crisping, or burning.
NOTE
• Pre-heating is recommended for all
cooking modes unless otherwise specified
in the cooking guide.
• When using Eco Grill, put food in the
centre of the accessory tray.
Accessory tips
Your oven comes with a different number
or kind of accessories. You may find that
some accessories are missing from the
table below. However, even if you are
not provided with the exact accessories
specified in this cooking guide, you can
follow along with what you already have,
and achieve the same results. • The Baking tray and the Universal tray are
interchangeable.
• When cooking oily foods, it is
recommended to put a tray under the
Wire rack to collect oil residue. If you are
provided with the Wire rack insert, you
can use it together with the tray.
• If you are provided with the Universal
tray or Extra deep tray, or both, it is better
to use whichever is deeper for cooking
oily foods.
Baking
We recommend to preheat the oven for best results.
Food Accessory Level
Type of
heating
Temp. (°C) Time (min.)
Sponge cake Wire rack,
Ø 25-26 cm tin
2 160-170 35-40
Marble cake Wire rack,
Gugelhopf tin
3 175-185 50-60
Tart Wire rack,
Ø 20 cm tart tin
3 190-200 50-60
Yeast cake on
tray with fruits
and crumbles Universal tray 2 160-180 40-50
NV75J5170BS_OL_DG68-00617E-01_EN.indd 36 2015-06-04 �� 11:03:22