8 English
Impor
tant saf
ety inf
ormation
Important safety information
• Make sure
your range is correctly installed and adjusted by a qualified service
technician or installer for the type of gas (natural or LP) you will use. For your
range to utilize LP gas, the installer must replace the 5 surface burner orifices
and 2 oven orifices with the provided LP orifice set, and reverse the GPR adapter.
These adjustments must be made by a qualified service technician in accordance
with the manufacturer’s instructions and all codes and requirements of the
authority having jurisdiction. The qualified agency performing this work assumes
the gas conversion responsibility.
•
Installation of this range must conform with local codes or, in the absence of local
codes, with the National Fuel Gas Code, ANSI Z223.1/NFPA.54, latest edition. In
Canada, installation must conform with the current Natural Gas Installation Code,
CAN/CGA-B149.1, or the current Propane Installation Code, CAN/CGA-B149.2, and
with local codes where applicable. This range has been design-certified by ETL
according to ANSI Z21.1, latest edition, and Canadian Gas Association according
to CAN/CGA-1.1, latest edition.
Location safety
WARNING
To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the
following precautions.
•
This range is for indoor, household use only.
Do not install
the range in areas exposed to the
weather and/or water.
• Do not install
the range in a place which is
exposed to a strong draft.
•
Select a level, well-constructed floor that can support the range’s weight.
Synthetic flooring, such as linoleum, must withstand 180 °F (82 °C) temperatures
without shrinking, warping, or discoloring.
Do not install
the range directly over
interior kitchen carpeting unless a sheet of ¼ inch plywood or a similar insulator
is placed between the range and carpeting.
•
Select a location where a grounded, 3 prong outlet is easily accessible.
•
If the range is located near a window,
do not hang
long curtains or paper blinds
on that window.
•
Do not block or cover the vents (air openings) located at the rear of the range
and at the top and bottom of the door. The vents allow for air circulation that is
necessary for the range to operate properly with correct combustion. Blocking
or covering the vents may cause incorrect combustion which could result in gas
leaks and fire.
• Make sure
the wall coverings around the range can withstand heat up to 194 °F
(90 °C) generated by the range.
•
Cabinet storage above the surface of the range should be avoided. If cabinet
storage above the range is necessary: allow a minimum clearance of 30 inches
(76.2 cm) between the cooking surface and the bottom of cabinets; or install a
range hood that projects horizontally a minimum of 5 inches (12.7 cm) beyond
the bottom of the cabinets.
01. DG68-01600A-00_IM_NSG6DG8700SRAA_EN_231102.indd 8
01. DG68-01600A-00_IM_NSG6DG8700SRAA_EN_231102.indd 8
2023-11-06 오전 11:47:44
2023-11-06 오전 11:47:44