Samsung MG23K3505 Series, User Manual

Page: 17 / 144

English 17
O
v
en use
Code/Food
Serving
size
Instructions
15
Chicken Breasts
300 g Rinse pieces and put on a ceramic plate.
Cover with microwave cling film. Pierce film.
Put dish on turntable. Stand for 2 minutes.
16
Turkey Breasts 300 g Rinse pieces and put on a ceramic plate.
Cover with microwave cling film. Pierce film.
Put dish on turntable. Stand for 2 minutes.
17
Fresh Fish
Fillets 300 g Rinse fish and put on a ceramic plate, add 1 tbsp.
lemon juice. Cover with microwave cling film.
Pierce film. Put dish on turntable.
Stand for 1-2 minutes.
18
Fresh Salmon
fillets
300 g Rinse fish and put on a ceramic plate, add 1 tbsp.
lemon juice. Cover with microwave cling film.
Pierce film. Put dish on turntable.
Stand for 1-2 minutes.
19
Fresh Prawns 250 g Rinse prawns on a ceramic plate, add 1 tbsp.
lemon juice. Cover with microwave cling film.
Pierce film. Put dish on turntable.
Stand for 1-2 minutes.
20
Fresh Trout 200 g Put 1 fresh whole fish into an ovenproof dish.
Add a pinch salt, 1 tbsp. lemon juice and herbs.
Cover with microwave cling film. Pierce film.
Put dish on turntable. Stand for 2 minutes.
Code/Food
Serving
size
Instructions
8
Spinach
150 g Rinse and clean spinach. Put into a glass bowl
with lid. Do not add water. Put bowl in the centre
of turntable. Cook covered. Stir after cooking.
Stand for 1-2 minutes.
9
Corn on the Cob 250 g Rinse and clean corn on the cob and put into an
oval glass dish. Cover with microwave cling film
and pierce film. Stand for 1-2 minutes.
10
Peeled
Potatoes 250 g Wash and peel the potatoes and cut into a similar
size. Put them into a glass bowl with lid.
Add 45-60 ml (3-4 tbsp.) water. Put bowl in the
centre of turntable. Cook covered. Stand for
2-3 minutes.
11
Brown Rice 125 g Use a large glass ovenware dish with lid.
Add double quantity of cold water (250 ml).
Cook covered. Stir before standing time and add
salt and herbs. Stand for 5-10 minutes.
12
Wholemeal
Macaroni 125 g Use a large glass ovenware dish with lid.
Add 500 ml hot boiling water, a pinch of salt and
stir well. Cook uncovered. Stir before standing
time and drain thoroughly afterwards. Stand for
1 minute.
13
Quinoa 125 g Use a large glass ovenware dish with lid.
Add double quantity of cold water (250 ml).
Cook covered. Stir before standing time and add
salt and herbs. Stand for 1-3 minutes.
14
Bulgur 125 g Use a large glass ovenware dish with lid.
Add double quantity of cold water (250 ml).
Cook covered. Stir before standing time and add
salt and herbs. Stand for 2-5 minutes.
MG23K3505AS_SW_DE68-04547B-00_EN+DE+FR+IT.indb 17 6/26/2018 2:59:06 PM