English - 23
04
COOKW
ARE GUIDE
Cookware
Microwave-
safe
Comments
Fast-food
packaging
Polystyrene cups/
containers
Can be used to warm food. Overheating may
cause the polystyrene to melt.
Paper bags or
newspaper
May catch fire.
Recycled paper or
metal trims
May cause arcing.
Glassware
Oven-to-table ware
Can be used, unless decorated with a metal
trim.
Fine glassware
Can be used to warm foods or liquids.
Delicate glass may break or crack if heated
suddenly.
Glass jars
Regular glass is too thin to be used in a
microwave, and can shatter.
Metal
Dishes, Utensils
May cause arcing or fire.
Freezer bag twist ties
May cause arcing or fire.
Paper
Plates, cups, napkins
and kitchen paper
For short cooking times and warming. Also
to absorb excess moisture.
Recycled paper
Do not use recycled paper towels, which
may contain metal and may catch fire or
cause arcing.
Cookware
Microwave-
safe
Comments
Plastic
Containers
Can be used if heat-resistant thermoplastic.
Some plastics may warp or discolor at high
temperatures. Do not use Melamine plastic.
Cling film
Can be used to retain moisture. Avoid
wrapping the food too tightly. Take care
when removing the film as hot steam will
escape.
Freezer bags
Only if boilable or oven-proof. Should not be
airtight. Pierce with a fork if necessary.
Wax or grease-proof
paper
Can be used to retain moisture and prevent
spattering.
Thermometer
Use only those marked “Microwave-safe”
and follow the directions. Check the
temperature in several places. You can use
conventional thermometers once the food
has been removed from the oven.
Straw, wicker, and
wood
Use only for short-term heating, as these
materials are flammable.
Ceramic, porcelain,
and stoneware
Porcelain, pottery, glazed earthenware
and bone china are usually suitable, unless
decorated with a metal trim.
: Recommended to use
: Use with Caution
: Unsafe to use /
Do not use
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