English 19
Micr
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Power Defrost settings
The following table presents the various Power Defrost programmes, quantities,
standing times and appropriate recommendations.
Remove all kinds of package material before defrosting. Place meat, poultry, fish
and bread/cake on a ceramic plate.
Code/Food
Portion
Standing time
Recommendations
1. Meat
200-1500 g
20-60 min.
Shield the edges with
aluminium foil. Turn the meat
over when the oven beeps.
This programme is suitable for
beef, lamb, pork, steaks, chops
and minced meat.
2. Poultry
200-1500 g
20-60 min.
Shield the leg and wing tips
with aluminium foil. Turn the
poultry over when the oven
beeps. This programme is
suitable for whole chicken and
chicken portions.
3. Fish
200-1500 g
20-50 min.
Shield the tail of the whole
fish with aluminium foil. Turn
the fish over when the oven
beeps. This programme is
suitable for whole fishes and
fish fillets.
Code/Food
Portion
Standing time
Recommendations
4. Bread/
Cake
125-625 g
5-20 min.
Put bread on a piece of kitchen
paper and turn over, as soon
as the oven beeps. Place cake
on a ceramic plate and if
possible, turn over, as soon as
the oven beeps. (Oven keeps
operating and is stopped,
when you open the door. This
programme is suitable for all
kinds of bread, sliced or whole,
as well as for bread rolls and
baguettes. Arrange bread rolls
in a circle. This programme is
suitable for all kinds of yeast
cake, biscuit, cheese cake and
puff pastry. It is not, suitable
for short/crust pastry, fruit and
cream cakes as well as for cake
with chocolate topping.
NOTE
Select the Manual Defrosting function with a power level of 180 W if you want
to defrost food manually. For further details on manual defrosting and defrosting
time, refer to the pages
GE83X-P_EO_DE68-04056K-00_EN.indd 19
2020-02-11 4:55:53
Summary of Contents for GE83X-P
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Page 119: ...Poznámky GE83X P_EO_DE68 04056K 00_SK indd 39 2020 02 11 6 39 59 ...
Page 159: ...Poznámka GE83X P_EO_DE68 04056K 00_CZ indd 39 2020 02 11 5 12 37 ...
Page 161: ...Microwave Oven User manual GE83X P GE83X P_EO_DE68 04056K 00_EN indd 1 2020 02 11 4 55 48 ...