28
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ENGLISH
Fresh food
Portion
Power
1st side
time
(min.)
2nd
side
time
(min.)
Instructions
Chicken
pieces
450 - 500 g
(2 pcs)
300 W
+ Grill
10- 12
12- 13
Prepare chicken
pieces with oil and
spices.
Put them in a
circle with the
bones to the
middle. Put one
chicken piece not
into the centre of
the rack. Stand for
2-3 minutes.
Lamb
chops/
beef steaks
(medium)
400 g
(4 pcs)
Grill
only
12-15
9-12
Brush the lamb
chops with oil and
spices.
Lay them in a
circle on the rack.
After grilling stand
for 2-3 minutes.
Pork steaks
250 g
(2 pcs)
MW
+Grill
300 W +
Grill
Grill only
Brush the pork
steaks with oil and
spices.
Lay them in a
circle on the rack.
After grilling stand
for 2-3 minutes.
7-8
6-7
Baked
apples
1 apple
(ca. 200 g)
2 apples
(ca. 400 g)
300 W
+ Grill
4-4½
6-7
-
Core the apples
and fill them with
raisins and jam.
Put some almond
slices on top.
Put apples on a
flat glass pyrex
dish.
Place the dish
directly on the
turntable.
SPECIAL HINTS
MELTING BUTTER
Put 50g butter into a small deep glass dish. Cover with plastic lid.
Heat for 30-40 seconds using 850 W, until butter is melted.
MELTING CHOCOLATE
Put 100 g chocolate into a small deep glass dish.
Heat for 3-5 minutes, using 450 W until chocolate is melted.
Stir once or twice during melting. Use oven gloves while taking out!
MELTING CRYSTALLIZED HONEY
Put 20 g crystallized honey into a small deep glass dish.
Heat for 20-30 seconds using 300 W, until honey is melted.
MELTING GELATINE
Lay dry gelatine sheets (10 g) for 5 minutes into cold water.
Put drained gelatine into a small glass pyrex bowl.
Heat for 1 minute using 300 W.
Stir after melting.
COOKING GLAZE/ICING (FOR CAKE AND GATEAUX)
Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold water.
Cook uncovered in a glass pyrex bowl for 3½ to 4½ minutes using 850 W, until
glaze/icing is transparent. Stir twice during cooking.
COOKING JAM
Put 600 g fruits (for example mixed berries) in a suitable sized glass pyrex bowl
with lid. Add 300 g preserving sugar and stir well.
Cook covered for 10-12 minutes using 850 W.
Stir several times during cooking. Empty directly into small jam glasses with
twist-off lids. Stand on lid for 5 minutes.
COOKING PUDDING
Mix pudding powder with sugar and milk (500 ml) by following the manufacturers
instructions and stir well. Use a suitable sized glass pyrex bowl with lid. Cook
covered for 6½ to 7½ minutes using 850 W.
Stir several times well during cooking.
BROWNING ALMOND SLICES
Spread 30 g sliced almonds evenly on a medium sized ceramic plate.
Stir several times during browning for 3½ to 4½ minutes using 600 W.
Let it stand for 2-3 minutes in the oven. Use oven gloves while taking out!
WHAT TO DO IF YOU ARE IN DOUBT OR HAVE A
PROBLEM
If you have any of the problems listed below try the solutions given.
This is normal.
•
Condensation inside the oven.
• Air flow around the door and outer casing.
• Light reflection around the door and outer casing.
• Steam escaping from around the door or vents.
The oven does not start when you press the
Start
( ) button.
•
Is the door completely closed?
The food is not cooked at all.
•
Have you set the timer correctly and/or pressed the
Start
( ) button?
• Is the door closed?
• Have you overloaded the electric circuit and caused a fuse to blow or a
breaker to be triggered?
The food is either overcooked or undercooked.
•
Was the appropriate cooking length set for the type of food?
• Was an appropriate power level chosen?
The light bulb is not working.
•
The Light bulb should not be replaced in person for safety reasons.
Please contact nearest authorised Samsung customer care, to arrange
for a qualified engineer to replace the bulb.
Sparking and cracking occur inside the oven (arcing).
•
Have you used a dish with metal trimmings?
• Have you left a fork or other metal utensil inside the oven?
• Is aluminum foil too close to the inside walls?
Smoke and bad smell when initial operating.
• It’s a temporary condition by new component heating. Smoke and smell
will disappear completely after 10 minutes operation.
To remove smell more quickly, please operate microwave oven with
putting lemon formation or lemon juice in the cabinet.
GE83M_BAL_DE68-04151A-02_EN_131004.indd 29
2013-10-04 �� 6:55:23
