22
ENGLISH
Recipe
Method
Power
Level
Timing
Stand Time
FRESH VEGETABLES
To cook 500g
Beans, green
sliced
60ml/4tbsps
water cover
HIGH
3’00”
2 mins
Brocolli, florets
60ml/4tbsps
water cover
HIGH
3’00”
2 mins
Cabbage,
shredded
10tbsps
water cover
HIGH
5’00”
2 mins
Carrots, sliced
60ml/4tbsps
water cover
HIGH
3’30”
2 mins
Cauliflower,
florets
60ml/4tbsps
water cover
HIGH
3’30”
2 mins
Whole Green
beans
60ml/4tbsps
water cover
HIGH
3’30”
2 mins
Potatoes,
jacket
Turn half way
HIGH
10’00”
5 mins
Sprouts
60ml/4tbsps
water cover
HIGH
4’30”
2 mins
Beans, green
sliced
Cover, stir half
way through
cooking
HIGH
3’00”
2 mins
Beans, whole
Cover, stir
half way
HIGH
4’00”
2 mins
Brocolli Florets Cover, stir
half way
HIGH
4’00”
2 mins
Cabbage,
shredded
Cover, stir
half way
HIGH
4’00”
2 mins
Carrot batons
Cover, stir
half way
HIGH
4’00”
2 mins
Cauliflower,
florets
Cover, stir
half way
HIGH
4’00”
2 mins
Corn on the
Cob
Cover
HIGH
4’00”
2 mins
Recipe
Method
Power
Level
Timing
Stand Time
Corn, whole
baby
Cover, stir
half way
HIGH
5’00”
2 mins
Mushrooms,
whole
Cover, stir
half way
HIGH
3’00”
2 mins
FRESH VEGETABLES
To cook 500g
Potatoes,
jacket
230~290g X 1
HIGH
3’00”
2 mins
Potatoes,
Mashed X
2 Potatoes,
Mashed X 4
HIGH
6’00”
2 mins
HIGH
10’00”
2 mins
Ratatouille
500g
HIGH
3’30”
2 mins
Sprouts
Cover, stir
half way
HIGH
3’00”
2 mins
RICE, 500g
To Reheat
Rice, boiled F
Cover, stir
half way
HIGH
3’00”
2 mins
Rice, Pilau F
Cover, stir
half way
HIGH
3’00”
2 mins
F : Frozen
C : Chilled
CM1919_SA_DE68-04029C_EN.indd 22
9/27/2013 4:48:38 PM
