Samsung CE2727NC, Owner'S Instructions & Cooking Manual

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If you have any of the problems listed below try the solutions given.
●
This is normal.
•
Condensation inside the oven
• Air flow around the door and outer casing
• Light reflection around the door and outer casing
• Steam escaping from around the door or vents
●
The oven does not start when you turn the TIME( ) dial.
• Is the door completely closed?
● The food is not cooked at all
•
Have you set the timer correctly?
• Is the door closed?
• Have you overloaded the electric circuit and caused a fuse to blow or a breaker to
be triggered?
● The food is either overcooked or undercooked
•
Was the appropriate cooking length set for the type of food?
• Was an appropriate power level chosen?
● Sparking and cracking occur inside the oven (arcing)
•
Have you used a dish with metal trimmings?
• Have you left a fork or other metal utensil inside the oven?
• Is aluminium foil too close to the inside walls?
●
The oven causes interference with radios or televisions
•
Slight interference may be observed on televisions or radios when the oven is
operating. This is normal.To solve this problem, install the oven away from
televisions, radios and aerials.
• If interference is detected by the oven’s microprocessor, the display may be
reset.To solve this problem, disconnect the power plug and reconnect it. Reset
the time.
➢
If the above guidelines do not enable you to solve the problem, contact your
local dealer or SAMSUNG after-sales service.
What to Do if You are in Doubt or Have a Problem
CE2727C(GB1) 2/4/02 2:16 PM Page 13