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Operating Instructions
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8.
Using baking
Option: Easy
1
Select baking
.
Tap the key "Baking".
D
The window "Baking" is displayed.
2
Start the baking process
.
Tap the key "Start/Stop".
D
The symbol in the "Start/Stop" key changes from
green to red.
D
Moisture is dosed into the cooking chamber
(refer to
Or set the additional functions:
.
Tap the Auxiliary functions key.
D
The window "Auxiliary functions" is displayed.
3
Change additional functions
.
Tap the required "Auxiliary Functions".
.
Confirm the set auxiliary function with "Enter".
D
The window "Baking" is displayed.
D
The auxiliary functions set are displayed in the
window below.
Auxiliary functions window:
Ventilator speeds in five stages and cycled (T).
Select the desired ventilator speed by tapping the key several times until the desired ventilator
speed is displayed.
Supply air flap open.
Supply air flap closed.
Stationary times of the fan for exposure time of the moisture on the baking gears:
−
short - 60 seconds
−
medium - 120 seconds
−
long - 180 seconds
−
none
Signal and message window, output after expiry of the cooking step, e.g. for basting, sea
soning or turning the food to be cooked. Has an effect on the signal, activated light signal and
external signals.