HOW TO USE
Setting the Timer
1. Press the Set button to the required number of minutes. The Timer can be
set for 1 minute to 99 minutes, in 1 minute increments. Each time you
press the Set button, a minute will be added to your time.
2. When you are ready to start the Timer, press the Start button.
3. Once the time runs out, a continuous ’beep’ will sound until you press
the Reset button to turn off the Timer.
Grilling
1. Place your Salton Grill on a flat dry surface close to a 120 volt wall outlet.
2. Place the Drip Tray in the space provided at the front of the Grill.
Do not use the Grill without the Drip Tray in place.
3. Close the Grill and plug into a 120 volt A.C. outlet. NOTE: The Timer does
not have to be used to operate the Grill. As soon as the Grill is plugged
into the wall outlet it will start to heat up.
4. Preheat for 6 minutes. NOTE: You can use the Timer when preheating
the Grill. Set the Timer for 6 minutes. When the Timer ’beeps’, the Grill
is preheated and ready for grilling.
5. Open the Grill and place food on the Bottom Grill Plate. Never grill food
with the Grill opened flat.
6. Close the Cover and set the Timer for the required cooking time. Press
the Start Button. Grill until food is done to your taste. NOTE: Check the
progress about every 2 minutes as the food is cooking rapidly from
both the top and bottom.
IMPORTANT:
- Steam may escape from around the Handle. Use oven mitts when
opening and closing the Grill.
- Do not cut food on the non-stick Grill Plates.
7. When finished grilling, unplug the Grill and remove the food.
IMPORTANT: Do not leave empty Grill plugged in.
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